Heavy - Active for much of the day, walking non-stop and carrying objects. Typical jobs: hospital/ward nurse, waitressing in a busy restaurant, cleaner, porter, labourer/construction worker, gardener, farm worker. Leisure Activity Level Poundland has a spooktactular selection on sale this Halloween (Credit: Poundland) Poundland makes Halloween ‘spooktacular’ After devouring Ikea’s famous meatballs for lunch, Stacey took to social media to reveal all about the Orange Daims. Fudgy chocolate brownies and crunchy Daim Bars, together in one big crunchy, fudgy, soft, hard, chocolatey explosion in your mouth. Daim Bar Brownies might actually be perfect! I just remove the bigger bits for the top and then freeze the rest in the bowl I’ve crushed them up in. Not for long, just while I’m preparing the brownie mixture. How do You Know When Brownies are Cooked?

They are crunchy in places, so it can take a little more pressure. The number of sheets I’ve sliced straight through, and I never learn! They are so sweet. I’m not a Halloween person but I love decorating for autumn and these are perfect. I love mine. Stacey Solomon has revealed that Orange Daim Minis exist and, not only that, they’re pretty darn delicious. Then, I add one third to the brownie mix, stirring through before pouring into the baking tray. The second third, I scatter on to the top of the unbaked mix, before I put it into the oven. Some of the Daim pieces sink to the bottom as the brownies bake, so placing some on the top like this ensures a more even spread. No. Brownies can be kept in the fridge, but they don’t have to be. I tend to keep mine in my cake dome, but an airtight tub would be great too.This is a pretty huge batch. So I tend to slice them, and then keep half out, and freeze the other half, individually wrapped so we can get them out when we want them. Equipment Needed to Bake Brownies However, the full-sized bars were a limited edition and we’ve never seen them in a mini size before. Donna Dundas is an experienced family food blogger who has been creating easy and wholesome recipes for over 7 years. Her blog is a must-read for anyone looking for filling and delicious recipe ideas, that reduce waste and minimise stress.

Go darker this October 31 with skulls, snakes and spider webs (Credit: Poundland) Halloween tea partyYou don’t have to decorate Daim Bar Brownies at all. You can put all of the Daim Bars into the brownie mix and bake. To make my Daim bar chocolate brownies, I have lots of fun crushing the Daim Bars up with a rolling pin. To crush them, I unwrap and place them in a dish, before beating them with a rolling pin. Ideally, you want a mix of sizes and textures. So it’s cool if there are bigger bits, and cool if there are bits that are crushed to almost nothing.