By signing up to our newsletter you accept to receive Tower’s latest news, offers and promotions directly to your inbox. A family business crafting traditional cookware in Highley, Shropshire from iron, oak and copper,using materials predominantly sourced in our own and neighbouring counties. They do vary quite a bit from brand to brand but this should help you understand what you have got if you have one already. Those typical recipes that use 500g of flour are aimed towards making an 800 gram loaf which would sit in a 2lb tin. A former bakery owner noted that “most of my breads lose about 12% in baking…Drier doughs lose less, wetter doughs lose more.

Like a lot of my kitchen supplies, I bought my first loaf pan at a Goodwill in Ann Arbor, Michigan while I was in college.Discover our Vortx Airfrying technology today and see why over 1 million people have chosen our Airfryers. Suitable for the fridge, freezer and dishwasher, the tin provides the ultimate fuss-free baking experience; however hand wash recommended to maintain the tin's pristine finish. Designed for professional bakers and made with their signature corrugated surface, these will loaf tins will perform better than anything you've used before. There are several actions that could trigger this block including submitting a certain word or phrase, a SQL command or malformed data.

Although the inside of this pan is non-stick, we’d recommend buttering and flouring the floral design inside to ensure a smooth and easy release from the pan. I've found a tin with a volume of about 1,500 square centimeters (22 X 6 X 12) and my mix is about 935g, all in including the starter so I hope I have it about right! The tin sizes are on the "More Information" tab so you can get an idea of volume from that to compare to others.This particularly applies if you have increased the density of the cake mixture in the tin as in the example above, and needed to use baking parchment to stop it from burning on top.