The side burner is to the left of the main grilling area and is covered by a flip-up lid, so when not in use it acts as a second side table. But if you’re cooking on it you’ll have to make do with just the side table on the right, which is sturdy and roomy enough for a dish full of food or for your marinades and utensils. I think it would benefit from a hook or two though, to hang tongs and other BBQ tools. The latest incarnation of the Weber MasterTouch is here - the New 2019 Weber MasterTouch Premium. Watch Read More > Monday arrived and the official start of the Weber World Summit was scheduled to start in the afternoon. Read More > A BBQ Icon, the Weber® Genesis® has been the quintessential gas grill since 1985.View the full range Read More >

Chili Dogs or Chilli Dogs? Whatever they were, they were delicious! #wowbbq #theweberexperts #weberworldstore Read More > The day had finally come, the much anticipated trip of a lifetime, a visit to Weber's home - Chicago! Read More > Dan Cooper from Weber UK has been working on this recipe for several years and we think he may have just Read More > Our WoW BBQ team travelled to Birmingham for one of the UK's largest garden trade shows - Glee. Read More >

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I used to be adamant that a classic grilled burger was the best way forward, simply cooked over charcoal Read More > The Picanha Steak has become more readily available recently - no wonder, this piece of meat is fantastically Read More > Did you know that as well as being BBQ fanatics, we're also big football fans! Rest assured that the Read More > The fact that it is further from the fire but still gets its warmth allows it to keep the food warm without cooking it further.

Part of the Gourmet Barbecue System - add straight into the tailored slot on your GBS cooking grate Read More > The lid has a decent size handle and is light to lift. It has a built-in thermometer, but the larger circle of numbers are the Fahrenheit figures which is a bit annoying for most of us, because for Celsius you have to look at the smaller numbers. Plus they’re marked at weird intervals like 206C and 262C. You might buy all your Weber needs from WoW BBQ, but have you ever wondered how one of the iconic Weber Read More > Sunday, the day of rest - if only! Still completely confused as to what time of the day it was, we embarked Read More > My main gripe with this BBQ is that some of the parts are less robust than I would like. But, once it was assembled and in position, this didn’t have any bearing on the quality of food I was able to cook on it. It’s a great choice if you often feed a crowd of people, or if you're putting together an outdoor kitchen. The roomy grill means you’ll have all the space you need to cram on the required number of burgers and sausages to feed several hungry mouths. What’s more, the side burner is certainly a useful addition that saves you running between the kitchen and BBQ quite so much.

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Being a member of the WoW BBQ team means that if you weren't already a Weber BBQ nut before joining, Read More > This delicious salsa accompanied some Korean rubbed pork tenderloins and they were seared each side over Read More > Weber BBQs do most of the cleaning for you so that cleaning your Weber could not be easier. The best Read More >