We will not be responsible for compensating you for any other losses you may suffer if we do not supply the goods. It can be enjoyed on its own, mixed with Champagne or sparkling wine, or used as an ingredient in romantic cocktails. I had a little play with the Lanique and created a couple of cocktails, which I thought worked really nicely. It is aged in very fine oak barrels, and is bottled in these tall, handsome decanters which are hand-painted and numbered by local artisans. HOW TO: Add all ingredients to a shaker with cubed ice, give it a good old shake and strain into your Martini Glass.

NID cookie, set by Google, is used for advertising purposes; to limit the number of times the user sees an ad, to mute unwanted ads, and to measure the effectiveness of ads. We cannot and do not keep up to date bottle shot images to account for vintage changes, only label design changes. Affiliate links don’t offer you a discount unfortunately, but do help to support my channel by paying me a very small teeny commission.If like me, you haven’t heard of Lanique, it seems that it’s actually over 200 years old, but has only just been revived. WINEMAKING: Made from natural ingredients to the original recipe Lanique is carefully distilled and bottled in the UK, using the finest Eastern Attar of Rose from steam distilled rose petals. I was a little worried that drinking this would be the liquid equivalent of Turkish Delight, but it managed to steer clear of sweet and cloying. The long connection between the Royal Navy and rum can be traced back to 1655 and Vice-Admiral William Penn's expedition to the West Indies.

Sarah loves exploring both in the UK and abroad, especially places that are off the beaten track, and/or offer fantastic local food and drink.Although it's a heavy floral flavour it also has depth, I don't usually like sweet drinks and tend to go for an old fashioned or a negroni, but Lanique and tonic is now my new go to! In the event of any safety concerns or for any other information about a product please carefully read any instructions provided on the label or packaging and contact the manufacturer. Not overly perfumed, Lanique delivers an initially sweet taste with a warmth spreading over the palate.

Taste: A slightly syrupy, liqueur-like texture with sweet pastilles of rose, ripe raspberry and cherry. Lanique traces its roots back to the late 1700s in the Kingdom of Prussia and variations were drunk across parts of Europe including in The Kingdom of the Two Sicilies and the Austrian Empire. Lanique is a strong 39% spirit liqueur made with Attar of Rose that is created by steam distilling thousands of rose petals. Please always read the labels, warnings, and directions provided with the product before using or consuming a product. Wines from healthier vines, made without much extra ‘going on’ are expressive and represent the soil, region and winemaking style well.Some of the data that are collected include the number of visitors, their source, and the pages they visit anonymously. There are lemon and grapefruit zest notes along the way and the kick is very, very smooth with soft squishy clementine notes.

Disclosure: I was sent a bottle of Lanique free of charge to experiment with and create a Valentines Cocktail. Also sign me up for newsletters so I can get special offers, recommendations, and expert advice to my inbox! Thick rose and lemon notes on the opening followed closely by delicate turkish delight and faint arabian spice.It’s made from rose petals and has a pretty and delicate colour along with a lovely perfume which manages not to be over-powering. They make this to a recipe that's over 200 years old dating back to the 1700s, at a time when rose-flavoured spirits were enjoyed by royalty all over Europe. Aroma: Ripe rose and raspberry reminiscent of Turkish Delight; with soft hints of lime and strong spirit aromas. Give it a stir, top with soda and a sprig of mint (make sure to give it a little slap to release the minty vibes).