Journal, Elizabeth Jensen Staff Reporter of The Wall Street (1997-10-17). "CPC International Changes Company's Name to Bestfoods". Wall Street Journal. ISSN 0099-9660. Archived from the original on 2018-11-20 . Retrieved 2016-09-07.

Beef and tomato pot noodles are made with beef and tomatoes. Because it contains wheat flour, maltodextrin, yeast extract, and flavor enhancers (monosodium glutamate, disodium inosinate, disodium guanylate), the noodle mix is appropriate for children. Beef and tomato pot noodles are topped with a tomato sauce as well. Are All Pot Noodles Vegetarian?

Pot Noodles are Vegan??

The sauce for this recipe is quite salty as it is soy sauce based. You don’t need extra salt and you can use reduced sodium soy sauce, like I do. Time saving But if we take a look at a different flavour, in this case Chow Mein, things are not quite so obvious: As with Pot Noodles, there are a few ingredients that could be considered non-vegan, such as palm oil or even the flour or sugar included (which might have used animal products during the manufacturing processes). There are also some ingredients that – vegan or not – you might not be too impressed by. Butylated Hydroxyanisole, has been assessed for health risks and it was concluded that it can be reasonably anticipated to be a human carcinogen, which is not ideal, especially if you are motivated by the health reasons for going vegan. Cross-Contamination If all that seems a little too much like hard work, you can of course simply buy any of the vegan-friendly options above. Pot Noodle & Super Noodles Conclusions When it comes to palm oil (which includes palm fat and other variations), the vegan jury is out as to whether it should be consumed by vegans. Technically, it is vegan as it comes from plants, but there are various environmental issues that mean some vegans choose to avoid palm oil. Maltodextrin

Noodles (wheat or rice): The dehydrated noodles are mainly produced from wheat, although some noodle pots—such as the Itsu and ASDA brands—use a rice noodle. I think I'm going to have to put a new category on the blog for Asian recipes. They seem to be taking over! A tomato sauce sachet (5%): tomato sauce [water, spirit vinegar, tomato paste, 19% glucose syrup, salt, modified corn starch, sodium] Eight out of the 12 flavours of Pot Noodle are vegan-friendly as they do not contain any animal-derived ingredients. The remaining four flavours contain milk. Some Pot Noodles are not marked as vegan as they are made in a factory that also produces non-vegan products and there is a potential for cross-contamination.

Other Vegan Instant Noodles

Pot Noodles are manufactured in Croespenmaen, near Crumlin, Caerphilly, Wales, which became the topic of an advertising campaign of 2006, showing fictitious Pot Noodle mines in Wales. [6] The factory typically produces 175 million pots annually. [6] Broadcast Report". Advertising Standards Authority. 18 May 2005 . Retrieved 3 March 2012. [ dead link] But are Pot Noodles suitable for vegetarians and vegans? Read on to find out which you can eat and which you should avoid. Are Pot Noodles vegetarian?

So, as suspected, it is more a case of possible contamination than the fact that any of the ingredients are derived from animals. As such, for those willing to risk cross-contamination, we can say that some Super Noodles flavours are essentially fine for vegans. Which Super Noodle Flavours Are Vegan? Here’s an example of the type of thing you might like to try, but clearly you can experiment as you see fit and see what exciting flavour combinations you can come up with. Ingredients

They also contain maltodextrin, which is a carbohydrate and a sweetener with no nutritional value, adding to the empty calories you’ll consume. Healthy alternatives to pot noodles Even more so when I tell you that those flavours include beef & tomato (the best flavour, and my all-time fave).