The distillery was built in 1794 by the brothers John and Hugh Stevenson and operated by them until 1866, when it was bought by Peter Curnstie. It was then acquired by Walter Higgin in 1883 and rebuilt. In 1898, Alexander Edward, who also owned Aultmore Distillery, bought out Higgin. In its first year of operation, it suffered major losses when a major blending company, Pattison's of Leith, went under. In 1923, Oban was sold to Dewars and joined Distillers Company with that company in 1925. It fell silent from 1931 until 1937 and again from 1969 to 1972 when a new still house was built. In 1989 a new visitors' centre was installed. [4] Bottlings [ edit ] Oban in Scots Gaelic means’ little bay’ and describes the distillery’s location near the shore of Sound of Kerrera on the coast of the Hebrides. At the plant’s founding in 1793, the town of Oban had not yet been founded. In its early days, the location worked as a brewery, producing ale for inhabitants of the newly laid town. After a few years, the first distillations were recorded. When comparing products with identical ingredients, the techniques utilized during the malting, fermentation, distillation and maturation processes significantly impact the resulting flavor.

Oban’s proximity to the ocean gives the final spirit a minerality that works overtime to add complexity to the light and fruity new make off the still.Description: In the glass, the whisky has a tawny color with a straw-gold hue. It has moderate legs at 43 percent alcohol by volume, or 86 proof.

The Oban 14-year-old is the distillery’s flagship expression. It is distilled from lightly-peated malt, aged in refill ex-Bourbon casks, chill-filtered, and bottled at 43% strength. Oban 14 Years Old – Review I’ve never been overly impressed with Oban 14. It’s always been one of those malts that I get when it’s cheap at a bar, over at a friend’s place or have an after-work-dram with folks in the office because someone always seems to have a bottle, but I’ve never reviewed it… till now. Marketing copy on the label of the 14-year-old expression translates the word Oban to mean ‘Little Bay of Caves,’ describing the area on the shores of Lorn along the Barrain cliffs that has been home to inhabitants since 5,000 BCE. We deliver to a number of international destinations including the USA. Please use the 'Change Location' link above for an estimate in your local currency or find out more about international delivery The highlands off the coast of the Hebrides archipelago include an array of islands once home to vibrant small distilleries resembling Oban in many ways. But as global consumption of scotch diminished in the latter half of the 20th century and many producers were acquired by major international spirits producers, and market forces caused the closure of many of these Island distilleries.

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This cookie is set by Rubicon Project to control synchronization of user identification and exchange of user data between various ad services. Oban 14 Years is the core offering from the Oban distillery which is among the oldest distilleries in Scotland. Erected in 1794 it was the beginning of what would become the city of Oban. Unlike many distilleries that spring up inside of a city, this time the city sprung up around the Distillery.

In December 2014 Oban introduced a NAS (non-age-statement) bottling, called Oban "Little Bay". In 2023, Diageo released an 11-year-old Oban called "The Soul of Calypso" as part of the Special Releases. It was matured in Caribbean rum casks. [5] See also [ edit ]

Records the default button state of the corresponding category & the status of CCPA. It works only in coordination with the primary cookie. For today's tasting we're going to take a look at the 14 year old - the Western Highland entry in the Classic Malt series. The Macallan has 24 stills housed under sloping turf-domed roofs alternately said to resemble the rolling Scottish countryside, the ancient Scottish ‘Broch’ or roundhouse or the opening scene from the children’s television show ‘Teletubbies.’

The Oban facility is relatively small — just over 46,000 square feet — and all of its spirits come off two stills — one beer still and one spirit still. And the entire plant is operated by a production crew of only seven people. Their small capacity helps explain Oban’s small volume and availability on the international marketplace. Finish:Short to medium length with a lovely level astringency.A sprinkle of pepper, a touch of cigar tobacco and still that pervasive deep malt. The finish does benefit from some time spent resting in the glass – straight out of the bottle it can seem very short indeed, but it does lengthen, and indeed deepens once it has had a bit of 02. Finish: Honey, berry, chocolate, baking spice, herbal tea. Lingering spices. The Macallan Highland Single Malt Scotch Whisky 12 Years Old Double Cask A combination of rich sweetness with a smoky dryness and appetising spice distinguishes this lovingly-matured Highland malt.” Oban 14 Years price, ABV, age and other details

Oban’s flagship whisky is a 14-year-old single malt. It’s a sophisticated thing, stylistically living somewhere between the brash peatiness of an Islay malt and the more harmonious structure of a Highland whisky (if such a thing can be generalized—there are Highland whiskies of nearly every persuasion). Oban also offers an NAS whisky called Little Bay (the meaning of the Gaelic word “oban”), as well as a Distiller’s Edition aged in fino sherry casks and an 18-year-old expression. Tasting Notes: Oban 14-Year-Old Scotch Whisky