Born in West Penwith, we’ve taken inspiration from the surrounding Atlantic Ocean. Of all her moods it’s those clear, fresh spring mornings that please us the most. Crisp and refreshing served with tonic, charming in a Martini and captivating in a Negroni.

Fortunately, from around the mid-18 th Century legislation and a refinement in distillation processes calmed things down and the style of gin referred to as ‘ Old Tom’ gin was developed, which often containing sugar meant it was softer and sweeter. ‘London dry’ style gin came about in the 19th Century with a further change in distillation techniques. To fully appreciate the captivating flavours of Dr Squid Gin, serve it over a generous portion of ice in a Copa glass. The King of Prussia, Tristam Davey, Cruel Coppinger – Cornwall has no shortage of famous smugglers in our rugged history. They smuggled in rum, they smuggled in gin, but most of all they smuggled in brandy, lots and lots of brandy. The finest quality Mexican Agave Spirit, aged in Mezcal barrels on the rugged Cornish coast. A celebration of the unique relationship between Cornwall and Mexico, with a depth of flavour that has to be tasted! This cookie is set by Rubicon Project to control synchronization of user identification and exchange of user data between various ad services.Records the default button state of the corresponding category & the status of CCPA. It works only in coordination with the primary cookie. Squid Ink is such a powerful ingredient that only a minimal amount is needed both for the distilling and colour or infusion of the gin. Inspired by the sea, created in a traditional copper pot still perched on the rugged Cornish coastline.

Palate: Citrus sits at the core, with woody juniper following. Subtly floral at points, and a touch of sea breeze sneaks in later on. Made with real squid ink from a secret recipe created in Penzance Cornwall. This unique addition is served from a copper flask engraved with the scenery, wildlife, folklore, and history that surrounds them. With a gentle oceanic aroma that evokes the fresh sea breeze, Dr Squid Gin entices your senses from the moment it touches your lips. Served from a copper flask engraved with the scenery, wildlife, folklore and history that surrounds this award winning distillery. For an extra touch of seaside elegance, add a sprig of rosemary, bringing a fragrant herbal accent that enhances the gin’s unique character.Allow the gin to breathe and the aromas to awaken as you garnish with a twist of freshly cut grapefruit peel. This unique gin is served from a copper flask which has been artfully engraved with scenery from the surrounding area, wildlife, folklore and history. It certainly is eye-catching sitting on our shelf and customers are drawn to this unique branding.

Born in Mexico, raised by delinquent parents in Cornwall. High calibre coffee beans, ground and brewed to perfection and infused with small batch Agave Spirit. The perfect way to ensure that things go awry!As is common knowledge now, the very British G&T has its origins in the tropical British colonies as gin was used to mask the bitter flavour of quinine which was the only effective anti-malarial around at the time. Quinine was dissolved in carbonated water to form tonic water and voila, the gin and tonic was born. This unique addition is served from a copper flask engraved with the scenery, wildlife, folklore and history that surrounds the distillery. On many occasions we almost conceded that it would not be possible, neither the copper flask nor the balancing of the recipe, but it was an idea that we so steadfastly believed in that we could not let it go.