Judging from the common prefix of bibim , and how I've mentioned that the Chinese word for wheat noodles is mien , for the sake of the blog let's assume that this is the Korean derivation of mixed noodles. But if you're interested in purchasing this, I got my hands on this from HMart which was sold in packs of 5.

Any standard Korean household would probably serve it as hinted on the picture on the package – with julienned cucumbers, julienned lettuce, and most essential – half a hard boiled egg. With this pack, you experience a delicious and convenient way to enjoy the irresistible combination of spicy cold noodles with choices like salad, vegetables, or meats in an appetising and practical way. uk accepts no liability for inaccuracies or misstatements about products by manufacturers or other third parties. To ensure that every frozen product arrives safely and optimally chilled, all frozen products are carefully packed by hand in a high-quality, reusable Styrofoam box. The one issue I have is that it is a little too sweet and not spicy enough as its Nongshim counterpart.Thanks for sharing your experiences on Paldo Bibim Ramen Multi pack 5×130g with another NikanKitchen.

Ingredients: Noodle: Wheat Flour, Palm Oil, Modified Starch, Salt, Emulsifier (Soybean Oil, Glycerine Fatty Acid Esters).

I do suggest adding some vegetables or meat such as pork or chicken with it to for some extra textures and flavors. The sauce definitely reminds me of the sauce from Nong Shim Doong Ji Cold Noodles in Chili Sauce which I am a huge fan of. While it was delicious and comfortable to eat, I did feel the slightest tingle on my lips and my nose did get a little sniffly, so there’s certainly heat in there, it’s just not one that will attack your taste buds too bad.