Inside the Go-Anywhere® Gas is a tidy 40.5cm x 25.5cm porcelain-enamelled steel grate which gives an impressive cooking area of 1032cm² for such a small barbecue. What you see there are two smoke roasted, garlic and rosemary oil coated Camembert cheeses that we had on a camping trip. I managed to set up a two-zone cook, so the cheese was roasted indirectly, and added some applewood to add a touch of smoke. Lid on, I used the vents to perfectly control the temperature. We are going to take a deep dive look into what I believe is the solution, right here, in my Weber Go-Anywhere, charcoal grill review.

Launched in 2021, the Weber Traveler is a brand new portable folding gas bbq and stand. This lightweight, easy to transport and compact model is ideal for camping, parks and beaches. This is one of the best portable barbecues on the market, offeringYou might buy all your Weber needs from WoW BBQ, but have you ever wondered how one of the iconic Weber Read More > This delicious salsa accompanied some Korean rubbed pork tenderloins and they were seared each side over Read More > Being a member of the WoW BBQ team means that if you weren't already a Weber BBQ nut before joining, Read More > Weighing about 14 pounds, it’s light enough to tote just about anyplace you’d care to go, but it’s still solidly built; no flimsy metal or cheap parts here! Expect to get years of use out of this grill.

Barbecuing away from home is all about compromise; you have to give up some of the features you get on a full-size grill for the convenience of portability. Did you know that as well as being BBQ fanatics, we're also big football fans! Rest assured that the Read More > How To Clean Genesis II Burners TubesWeber BBQ's are a staple for any outdoor grilling and keeping your Read More >We held another successful Certified by Weber BBQ event at Sunshine Garden Centre on the 30th July Read More > The handle is covered for 5 years, not counting cosmetic issues like fading and discoloring. Everything else (dampers, grate, legs, etc.) is warrantied for 2-years. It should come as no surprise that we've tried and tested a lot of wings here at WOWBBQ HQ over the years Read More > Competitive BBQ/Grill Champions' Favourite: Used around the world by pit masters and competitive barbecue grillers. Renowned for producing perfect sear marks with minimal effort.

Those legs also manage to hold the GA high enough off the surface it sits on to prevent any chance of burning. You can certainly use it on wooden or metal surfaces … I have and do … though I wouldn’t risk it on plastic. This is part of the reason it features highly in my roundup of the best tabletop grills. Part of the Gourmet Barbecue System - add straight into the tailored slot on your GBS cooking grate Read More > So-called portable barbecues are often portable in name only — they’re still too big and bulky to be practical. Or, they’re flimsy and useless (yes, we’re talking about you, disposable foil barbecue) and give you more frustration than food.

What you can’t do, however, at least not without a LOT of effort is any long, low n slow smoking. It’s just too small to load with enough charcoal to cook anything that long, and there isn’t room for briskets and the usual smoking suspects. You’ve probably seen those people at campgrounds, sporting events, etc., who are so into grilling that they brought along a full-size barbecue? Our Around the World In 80 BBQs see us take on a BBQ classic with Japanese influence. This is about Read More > Keep reading to find out if they’ve truly nailed it, and what I think of this grill as a long-time owner and frequent user of it (which should already give you a clue?). The Weber Go-Anywhere Charcoal Grill keeps that compromise to a minimum. You give up some size, yes — that’s a given. But you don’t give up the ability to have a real charcoal grilling experience.

Wondering about how to transport or clean the bbq? Or how to use a portable grill to its full potential? Our FAQ can help. How do you use your portable grill best? Lightweight panels (Only 2 pounds per panel) make for easy transportation / Camping trips / Tailgating / Cooking on the go. Weber BBQs do most of the cleaning for you so that cleaning your Weber could not be easier. The best Read More > You can find videos of people smoking on this grill, but keeping your temperature stable through many reloadings of charcoal is just too much hassle for me. In my opinion, it’s not really worth the effort for the tiny bit of food you can smoke. SpecsSunday, the day of rest - if only! Still completely confused as to what time of the day it was, we embarked Read More > Over time, you’ll notice a build-up of carbon inside the grill, mostly under the lid. This is caused by oxidized grease and smoke vapors, and it’s totally expected on all charcoal grills. Don’t scrape at it too hard, because you want to leave a bit of seasoning, but you can gently brush off the flakes and scoop them out, so they don’t end up in your food. Design and Build Quality Dan Cooper from Weber UK has been working on this recipe for several years and we think he may have just Read More > I used to be adamant that a classic grilled burger was the best way forward, simply cooked over charcoal Read More >