Verdict: These tasty new crisps from Tesco don't score too badly on the calorie front, and aren't ridiculously high in fat, which makes them not a bad option for a midday snack.

Potatoes, Sunflower Oil (24%), Rapeseed Oil, Roast Chicken Seasoning (Glucose, Salt, Dried Yeast, Dried Garlic, Dried Onion, Potassium Chloride, Parsley, Flavouring, Colour (Paprika Extract)). We look at the calorie, fat and saturated fat content of the most popular flavours to separate the healthy crisps from the ones that we'd be better off avoiding. Some meaty flavours such as smoky bacon and prawn cocktail are actually vegan-friendly, while innocent-sounding flavours like tomato ketchup are not suitable for vegans. They are produced in a factory that handles milk, so allergy sufferers should be aware of the risk of contamination. I started this site to justify my love for sweet treats, but realized my family actually needed real food too!I think the COOP ones are now a may contain so I’ve removed them from this list – can anyone verify this please?

Potatoes, Vegetable Oils (Sunflower, Rapeseed, in varying proportions), Fiercely Flamin’ Hot Seasoning (Salt, Flavourings (contains Milk), Whey Powder (from Milk), Onion Powder, Paprika, Acid (Citric Acid), Garlic Powder, Tomato Powder, Herb (Laurel), Colour (Paprika Extract)). I’ve tried other “low-calorie” offerings and this is where they fall short - there is often something lacking. Although the equipment is cleaned between making different flavours of crisps, Because Walkers cannot guarantee that no trace amounts of milk are present in the crisps, they do not label the crisps as suitable for vegans. You should also note that the picture images show only our serving suggestions of how to prepare your food - all table accessories and additional items and/or ingredients pictured with the product you are purchasing are not included.Although Worcestershire sauce itself is not vegetarian as it contains anchovies, Walkers Worcester sauce flavour crisps are suitable for vegans and vegetarians. According to the study, Brits prefer regular flavours such as cheese, beef and ready salted to posh crisps with rosemary, cracked black pepper, truffle and Iberico ham. She began her career in local journalism, working as a reporter for the Basingstoke Gazette in Hampshire. People with severe allergies should be aware that all flavours of Walkers crisps are made in the same factory, so there is a risk of cross-contamination between crisps that have milk in the ingredients and those that don’t.