The new Free Trade Agreement means iconic British products like cars, Scotch whisky, biscuits and ceramics will be cheaper to sell into Australia, boosting UK industries that employ 3. The chocolate-covered, cream-filled biscuits are identical except for the Penguin being longer by more than a centimetre.

Named after the 1958 Kentucky Derby’s winning horse Tim Tam, Tim Tams entered the market in February 1964. According to Arnott's, around 35 million packs are sold each year – nearly 400 million biscuits, an average of approximately 1. Its stance of putting consumers first is protected and enshrined in the legally-binding MSE Editorial Code.

In 2011, the American company Campbell Soup Company bought out Arnott’s; however, the ongoing development of the Tim Tam is still based in Australia. The deal was struck between the country's two Prime Ministers, Boris Johnson and Scott Morrison, on Monday, June 14. If you do require precise ingredient information you should should consult the manufacturer, or contact us before purchase and we will try to aid you as much as possible.

Australia’s favourite drink to enjoy a Tim Tam Slam with is coffee, followed by port, hot chocolate and Bailey’s, because…why not. Tim Tam Chocolate Sandwich Biscuits are also sold in Indonesia by Halo Arnott’s and basic flavours are available in the Philippines. A Tim Tam is composed of two layers of chocolate malted biscuit, separated by a light chocolate cream filling, and coated in a thin layer of textured chocolate.Essentially, they are two chocolate malt sandwich cookies sandwiched with a malted chocolate filling and enrobed in milk chocolate. Tim Tams The good news is that you don’t have to miss out on that biscuit straw because you’re vegan!

Coming across the British Penguin biscuit, Norris decided that he would make a chocolate biscuit similar to this, but better.

We take a look at the popular biscuit, as there’s much more to the original flavour than you may think. For over fifty years the Tim Tam has been a popular choice in biscuits, and is said to be found in one in every two Australian households; Australians eat about 45 million packets per year. The “Tim Tam Slam“, (sometimes known as the Tim Tam Shotgun, Bomb, Explosion or Suck), is the practice of drinking a hot drink, through a chocolate biscuit! Not only do Aussies love their Tim Tams, but they’ve even found a way to enjoy a drink or two while enjoying a Tim Tam. The year 2015 was a busy year for flavours, with Choc Raspberry and Coconut Cream launched around Valentine’s Day, toffee apple and pineapple flavours released in June, and Choc Banana presented in October.