We also include a glass of Sparkling Wine for the toast, but you can upgrade to any of the following: a choice of Berri Estates Unoaked Chardonnay AUSTRALIA, Berri Estates Merlot AUSTRALIA, Whispering Hills White Zinfandel CAIFORNIA A fruit-forward-yet-bold red that’s loved for its red fruit flavors and smoky exotic spice notes. Known in America as Zinfandel where it is also made in sweeter rose style and in Southern Italy. Flavours: Very pale straw colour with small, active bubbles with a subtle suggestion of flowers, vanilla, grapefruit and bread You can upgrade your drink choices, increase the number of drinks per person by selecting the following options.

We ask that you select one choice of starter, main course and dessert. Additional options can be selected for those with allergies and preferences. We promise they’re all delicious and the perfect addition for that little something extra to make your brunch absolutely amazing! Reflecting the traditions of the past, this is a full, yet dry and has a rich, creamy style with biscuit flavours

Generally pairs better with rich fish dishes. Boldly flavoured fish e.g. crab, lobster, salmon, tuna BAHA is a day or night out that you will always remember. With food, drink and live music across 3 floors.

Used the Springs restaurant at the Crowne Plaza for breakfasts over 4 days and can say that they were well set-up with sensible, but not over powering, Covid rules, and that the service & food quality were very good. A selection of pita bread, carrot & cucumber with hummus topped with olive oil, paprika & crispy onions; and nachos with guacamole, sour cream, cheese sauce, red chilli & chives. & CHOOSE A MAIN With wonderful peach and apricot aromas, it has a fresh, zingy palate with just a touch of sweetness and a clean, lingering finish Springs gives you the choice and flexibility of where to eat, whether it's in our 1st floor Springs Restaurant, or the Springs Bar situated on the ground floor by reception. Mini pork balls, tomato & oregano sauce, melted mozzarella served in a crispy baguette with a balsamic drizzle & crispy onions.

x bottle. A beautiful deep salmon-pink coloured wine with loads of fresh summer-fruit flavours and lively acidity. Made in a medium style to appeal to a wide range of tastes. Sweet, soft and light rosé, can work well with savoury foods that have a sweet dimension.