Whisk together the granulated sugar, eggs, and lemon juice until fully combined in another large mixing bowl. You prepare this recipe the night before — making it the perfect meal to serve up during the morning rush. All you need to do in the morning is whip up the topping and bake it for 40 minutes or so.

Place the baking tray in the oven again for 15 minutes then remove and cover the tray with foil, and return to the oven to bake for an additional 15 minutes. Looking for the perfect dip to serve up at your next event or take to a dinner party? Jo’s baked spinach artichoke dip is the perfect treat to please a crowd.

More Dessert Recipes

Hello yumminess! These Lemon Angel Food Cupcakes with Fresh Blueberry Compote look absolutely delicious. And Tana’s recipe mixes lemon and blueberries together for the perfect combination! Roasted Peach Cheesecake Mousse Twelve on Main After 20 minutes, take the baking tray with the crust out of the oven, and pour the lemon mixture over it. Fancy something irresistibly sweet? To me, nothing says comfort on a cold winter night than the sweet taste of cinnamon and sugar. Joanna Gaines—cofounder of Magnolia, cook and host of Magnolia Table with Joanna Gaines, and New York Times bestselling author—brings us her third cookbook filled with timeless and nostalgic recipes—now reimagined—for today’s home cook. In a medium-sized mixing bowl, whisk together the all-purpose flour, baking soda, and sea salt. Set aside.

One of the best Magnolia recipes for sharing. The Friendsgiving Casserole Recipe is the perfect way to show your friends and family that you care.

Looking for the best Joanna Gaines' recipes? Find out what the famous Magnolia star loves to whip up in her kitchen.

Jo created this recipe with the idea in mind of her kids having a freshly-baked treat to come home after the school day.

There are literally too many to be able to look through them all. She has included her easy, best, ideas for cooking for your loved ones and put smiles on everyone’s faces.Those moments sitting around the table, talking to the people you cherish the most, are some of the most precious moments in life. A tasty casserole recipe is a perfect food to share in those special moments. Joanna Gaine’s cookie recipe is the closest I’ve come to tasting that nostalgic taste of childhood. These biscuits will turn out beautifully soft and flaky. Whatever you choose to pair with these biscuits, you can rest assured that everyone around the table will be diving in for more.

Jo has created a simple solution to Fatayar pastry. She has found the perfect biscuit dough that recreates the texture and taste of perfect Fatayar pastry. What makes a perfect mac and cheese? Creamy, cheesy with the perfect light crisp on top. Jo’s recipe encapsulates these perfect elements of the ultimate mac and cheese. First up on our Magnolia Table recipes list is Jo’s Fatayar & Lebanese Salad. Fatayar are a small savory pie, and a very traditional Lebanese dish. This recipe combines delicious flavors and textures.This cornbread can easily be enjoyed on its own, and the jalapenos steal the show. It pairs perfectly with any chili or any other Mexican-style dish. Jo admits that this recipe is a ‘labor of love,’ and requires a little more attention than some other recipes, but they are worth it — and we can vouch for that!