Milk Chocolate Chips (7%) ( Milk, Sugar, Cocoa Butter, Cocoa Mass, Vegetable Fats (Palm, Shea), Emulsifier (Ammonium Phosphatides), Flavourings)

Pour into the prepared tray and level with a spoon, bake for 20 - 22 minutes until crisp on the top but with a moist, chocolatey centre. Remove from oven and allow to cool in the tray before cutting into squares.

Sign up to our newsletter

Place it in the centre of your oven and cook for 20 minutes. When it's ready, take it out of the oven and leave it to cool in the tin. Once cooled, divide equally into 12 brownies. In a jug, mix together the oil, water and egg. Tip the brownie mix into a mixing bowl and pour in the oil, egg & water. Using a hand held electric whisk, mix for 1 minute until well combines. This collection of Cadbury brownie classics is guaranteed to put a great big smile on anyone's face! Sugar, Icing Sugar, Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Fat Reduced Cocoa (8%), Milk Chocolate Chips (7%) (Milk, Sugar, Cocoa Butter, Cocoa Mass, Vegetable Fats (Palm, Shea), Emulsifier (Ammonium Phosphatides), Flavourings), Maize Starch, Dried Egg White, Wheat Fibre, Raising Agents (Diphosphates, Sodium Bicarbonate). Lifestyle / Additives Look no further than Cadbury Chocolate Brownie Mix, which brings plenty of indulgence to the table with every delicious bite!