If you’re not a beer drinker, you can frequently find beers sold individually in your grocery store as well. Beer – Guinness, IPA, Farmhouse Ale, Pale Ale, Brown Ale, Belgian. You can use lighter beers as well, but they’ll offer less flavor.

Beer bread may sound a bit mad, but the history of beer and bread are inextricably linked, and their invention shaped the way our world was built. Seriously. Original Beer Bread Mix is Vegan (use vegan beer) & Dairy free (just miss out pouring melted butter on top or use dairy free alternative). Super-simple to make, simply combine the included baking mix with your favourite 330ml bottle of beer and stir to create a stiff batter, then place the dough into a greased loaf pan and bake for around 45 minutes. The result will be a fabulous loaf with a crispy crust and a fluffy inside, and for an extra crispy crust, why not try brushing over some melted butter before baking.

This bread has very few ingredients so don’t skip the salt or sugar, and don’t skimp on the butter. They are needed for flavor. Bake for 45-50 minutes until golden brown and cooked through. It may rise into odd shapes from the action of the beer, you can see my loaf pictured has a large bubble on top on one side! This easy recipe comes together with about 5 minutes of prep. There’s no yeast, no kneading, and no rising time required!

Cheese Beer Bread: Add 1 cup of grated cheddar cheese (or another flavorful shredded cheese of your choice). A teaspoon of garlic powder or 2 tablespoons of chopped fresh chives would also be delicious savory additions! This easy recipe yields a loaf perfect for dipping, sandwiches, or toast and jam! Why We Love Beer Bread

Before we go on, bear in mind that the type of beer you choose will affect the final result. It can be a lager, ale or something else – but go with one that you like to drink, and you’re more likely to get a loaf that appeals to your palate. To freeze the bread, wrap it tightly in plastic wrap, then again in aluminum foil, and store in the freezer for up to 2 months. Thaw on the counter overnight.