Milk Chocolate (Sugar, Whole Milk Powder, Unsweetened Chocolate, Cocoa Butter, Milkfat, Soy Lecithin, Natural Vanilla Flavor) (MILK), Pea Protein, Whey Protein Concentrate, Gluten-Free Purity Protocol Oats, Cocoa (Processed with Alkali), Buttermilk, Butter (Butter [Cream, Salt], Dry Buttermilk), Xanthan Gum, Natural Flavor, Baking Soda, Non-GMO Soluble Corn Fiber, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Non-GMO Corn Starch, Monocalcium Phosphate), Stevia Extract. These muffins don't work in the same way as their sweet counterparts (such as my blueberry ones) that require paper liners. Baking soda + baking powder: Both of these ingredients are needed to give the muffins a great rise. Give me any combination of cheese, garlic, butter and bread, and it’s all over.It’s almost worrying that I have not one, but FIVE versions of garlic bread in various forms on this blog: Pup Cup: a cup of glittery whipped creme, sure to make any animals happy. If fed to a pet, mount, or beast, they recieve a d10+3 temp hp.

I like to keep my recipes as customisable as possible. This way, if you don’t have all the ingredients in your fridge or pantry, you can still make the recipe you’re craving. No thyme or chives? No worries. Substitute with other herbs of your choice. I recommend using similar green herbs currently in your pantry. These could be rosemary, parsley, basil, etc. Now if you’ll excuse me, I need to grab one of these Cheese Muffins while they’re still warm.One of the most torturous photo shoots I’ve done in a while! – Nagi x Raindrop Cake - fragile clear jelly topped with roasted soybean flour and sugar syrup that grants water breathing for 1 hour after eaten. The final challenge this week was a decorative loaf. Again yeasted but any size, shape, form and flavour combination. Another brilliant challenge. A real opportunity to see the personalities of each baker shine through. It’s clear they are all bread buffs with different kneading techniques and gluten testing tips being shared so really this challenge was about the presentation. What shape would wow the judges?Perfection snapped into place for Ali, Rob, Ruby, Kimberley, Christine and Deborah with a few underbakes and overbakes and challenges for Howard and Becca. Poor Lucy bore the brunt of Paul’s criticism this week with her “plain and boring” (his words not mine) salted grissini. This Icelandic-style yogurt is among the most creamy and concentrated on the dairy aisle, making it feel like a much more decadent and indulgent treat than it really is. Although it's full-fat, that still translates to less than 5 grams of fat and just 140 calories. Plus, the ingredients are simple; we love that Siggi's flavors this yogurt with real berries and just a hint of cane sugar, making it just 8 grams of sugar per serving. Clif Bar Nut Butter Filled Chocolate Hazelnut Use a 1/4 measuring cup to ladle the batter into the prepared tins. Sprinkle each muffin with a few oats and bake for 15 minutes or until golden and when a skewer inserted removes cleanly. Per 1/2 cup (73 g): 90 calories, 2.5 g fat (2 g saturated fat), 50 mg sodium, 18 g carbs (5 g fiber, 6 g sugar, 6 g sugar alcohol), 7 g protein

I've made this list twice FML) Ms.Poppy's Peculiar Pastries is open for business! These treats grant the eater spells, effects, and even permanent boons! Dwarven Beard Knot: It is a cinnamon and raisin bread that is mixed with hearty dwarven stout instead of water and braided to the style of a dwarve's beard. The bread helps with constitution saves as a dwarven rune kneaded in it slows the poisons, diseases, or toxins in your body for 12 hours.You'll also want to use the first few cups to play around with your microwave settings. I followed the instruction times at first, but found that a few fewer seconds at around 80% power got the best results. When done according to the instructions, they got big and fluffy and spongy. Cutting the power and time just a little means that they stay moist in the center/bottom, and the chocolate/peanut butter chips stay gooey. If the center part of the top of the muffin still looks just a little wet, you're doing it right! Sweet Tooths: These chewy, sweet and savory cupcakes make the eater's front teeth grow 1d4 inches longer than usual. The effect last for 1d6 hours.