The finish has has some nice charred oak notes and ginger-like spices. There's an underlying sweetness to the taste which strikes a great balance with the earthy spices. The finish is quite long.

BTW, the term “XO” is perhaps one of the most abused and meaningless stamps every used. Like “premium” and “super premium” it is practically meaningless. Mount Gay never used age statements and didn’t have to for so many years. To be fair rogue rum’s age statements were never enforced and are mostly made up. Reporting color is another fool’s errand, as rum is widely and often heavily colored (and altered). Tasting notes are not needed. It's a better rum than Abuelo Centuria. MGXO has an almost perfect balance between of dry & sweet, wood and salivation, aged too long and not long enough. If you don't like this, head for the Zaya aisle. If you do, come on over and have a glass you discriminating, sophisticated, demanding drinker, you. Mount Gay co-ferments local and imported molasses. The proprietary yeast strain is based off a captured wild yeast, which Mount Gay’s team then bred for consistency. You’ll know a Mount Gay fan when you see them. Special Delivery Requests? Let us know if we need instructions for where to find your house or want us to leave your wine in the shed! The nose is very fruity. Raisin, prunes and currants with a little banana and some tropical fruits a little pineapple perhaps. There is good evidence of ageing on the nose with nice woody notes. There is still a very spirit like smell present but it is nothing in comparison to the Eclipse.

My Account

If you’ve ever spent time around a marina, chances are you’re familiar with Mount Gay, a rum that strives to maintain a deep relationship with the sailing community. The brand was also perhaps Barbados’s most well known export until Rihanna took over the world. I drank the two XOs against each other. In the nose, the two are very similar. The old XO is a bit more balanced, the Triple Cask has a bit more sweetness and is a bit stronger. On the palate, the Triple Cask shows pleasant Mount Gay typical notes. With a nice sweet note it has clear oak notes with caramel, vanilla and some nut. In contrast to the old XO, it shows some fruit. However, the roasting and smoke aromas are missing or are only recognizable on the margins. I think it's a pity. The finish is very similar, beautifully long with tobacco and lots of wood. Sipping the rum leads with strong notes of caramelized vanilla and robust fruit flavors of banana, grilled pineapple, red apple, apricots, and raisins. The smoky oak notes form an earthy foundation, but never dominate the flavor profile. These notes deliver a subtle hint of dark chocolate, a bit of tobacco leaf, toasted coconut, cinnamon, graphite, and cashews. As these flavors swirl and begin to fade, the fruit flavors drift and fade first, letting the oak tannins dance across the palate in a pleasantly long finish. Review The master blender at Mount Gay is in the shape of Allen Smith who has been with the distillery over 20 years. Again this adds a guarantee as to what you will get in the glass.

However, in my scoring I found personally found a little extra something in the Captain Bligh XO (not even a Bajan but very similar in style). Still MGXO come’s very highly recommended. It is a beautiful well balanced classic rum. Our bins hold 18-24 bottles of wine or Champagne or 2-3 cases of lager when filled with ice and water. Drinks will be chilled in 30-45 minutes and will be kept cold for several hours, especially if kept in the shade. In the nose discreet and somewhat shy. Like a softly sounding triangle, the scents rise from the glass. Harmonious wood tones and caramel notes float up together with tropical fruits and exotic flowers. Spices, citrus zest and something familiar can be found in this euphony. It's like the Mount Gay Eclipse, but not available in Morrisons and so much better. Quite good with a bit of cheesecake, but that's just my opinion. My entirely correct opinion that is MUCH more correct than yours. Which is also correct but mine is better. Sipped, the rum is medium bodied with a semidry, honeyed mouthfeel. The taste opens with buttery, dark chocolate, coconut and vanilla, before moving onto some more earthy notes of tobacco and leather in the mid palate.Der Mount Gay XO Triple Cask ist der direkte Nachfolger des XO Old Reserva. Im Gegensatz zum alten XO wird der neue XO nicht nur in Eichenfässern, sondern auch in amerikanischen Whisky sowie Cognacfässern gelagert. Das genaue Alter ist nicht bekannt. Mit 43% wird der XO in die klassische Mount Gay Flasche abgefüllt. Der Rum kommt selbstverständlich aus Barbados und ist daher ohne Zusatzstoffe.

In der Nase dezent und etwas scheu. Einer leise erklingenden Triangel gleich steigen die Düfte aus dem Glas. Harmonisch schweben Holztöne und Karamellnoten zusammen mit tropischen Früchten und exotischen Blumen empor. Gewürze, Zitruszesten und etwas Vertrautes sind in diesem Wohlklang zu finden. The UK’s only retail and commercial drinks specialist. We’ve been selling wholesale winesfor over 40 years. As a country-wide business, we know your customers and what they drink better than anyone else. The Mount Gay estate was inherited in 1747 by his son, the ironically named, James Sober. During the latter part of the 18th century, both James and his son, Cumberbatch, spent a good deal of time in England, thus they were unable to properly regulate their property. Accordingly, Cumberbatch appointed his friend, Sir John Gay Alleyne, to control the estate. Sir John died in 1801 and Cumberbatch named the estate, Mount Gay, in his memory. The plantation remained with the Sober family until 1860. The Mount Gay plantation was acquired by the businessman Aubrey Ward in the early part of the 20th century. He expanded the company and marketed the product with his business partner, John Hutson. Quiet and pleasant on the finish. Fruits, caramel, woods and cocoa linger a bit longer after all, with three toast crumbs remaining at the end.The nose is very fruity. Raisin, prunes and currants with a little banana and some tropical fruits a little pineapple perhaps." Mount Gay Extra Old or XO as they seem to have re-branded it. For those in the know Mount Gay Extra Old is often known as MGXO. The XO notation on the Mount Gay is pretty standard across the rum and spirits industry to denote an aged spirit (without actually noting how old it is!). Light and soft on the palate. The triad of barrels creates its own symphony of flavors. Caramel drips in rhythm from lightly toasted wood on a toast topped with tropical fruit, a leather pouch of fine tobacco drones on, and a bar of chocolate hums along. Further experiences are guaranteed. The Mount Gay XO Triple Cask is the direct successor to the XO Old Reserva. In contrast to the old XO, the new XO is not only stored in oak barrels, but also in American whisky and cognac barrels. The exact age is not known. At 43%, the XO is bottled in the classic Mount Gay bottle. The rum comes naturally from Barbados and is therefore without additives. As the Mount Gay Distillery is the oldest official distillery in the world established 1703 as the label denotes, I don’t think we need to worry too much about the heritage and authenticity of the contents of this Extra Old rum.

The flagship of Bajan rum rightfully now passes to Seales and any of his offerings. This is not to say that the current MGXO is bad – it appears they are saving the honest, good old stuff for the 1703 which is perhaps the finest Bajan rum we have ever experienced, period.One such variety in use is BT7782, which translates to bred in Barbados, selected for growth in Trinidad in 1977, and assigned the number 82 during research. Mount Gay Extra Old (often written "OX") is a blend of rums aged between 8 and 15 years in American bourbon barrels. Ich habe die beiden XOs gegen einander getrunken. In der Nase sind die beiden sich sehr ähnlich. Der alte XO ist etwas ausgewogener der Triple Cask hat etwas mehr süße und ist etwas kräftiger. Am Gaumen zeigt der Triple Cask angenehme Mount Gay typische Noten. Durchaus süß hat er deutliche Eichen Noten mit Karamel, Vanille und etwas Nuss. Im Gegensatz zum alten XO zeigt er etwas Frucht. Dafür fehlen aber die Röst und Rauch Aromen bzw. sind nur am Rande erkennbar. Finde ich etwas schade. Der Abgang ist sehr ähnlich, schön lang mit Tabak und viel Holz.