The silent millions of reluctant home chefs have been waiting for decades for Oh Cook! the cookbook that, finally, drives a blunt meat skewer through the burgeoning pseudo-intellectualism of foodie media.' - James May

I shouldn’t really be writing a cookery book or fronting a cooking TV show. My relationship with foodieism is a bit like the one the Archbishop of Canterbury has with Satan; that is, I renounce it.In press interviews released alongside the first series, May stated that he would like to film a second series of the programme abroad, saying he would be interested in learning how to cook a "proper American breakfast". [5] Episodes [ edit ]

This is no ordinary cookery book. This is different, because the author can’t cook. Usually, with these TV/cook-book tie-in jobs, the book comes first, and then selected bits are filmed for the show. The idea behind Oh Cook! is to learn on screen and then put the successful bits into print. Oh Cook! - James 'Captain Slow' May Has A Cooking Show!". Goggler. 17 November 2020 . Retrieved 21 November 2020.

The first thing that annoys me about all this is people who say, ‘Oh, I love food,’ as if it’s somehow beyond the rest of us. I’ve never met anybody who doesn’t like food. Everybody loves food. Ask some people who don’t have any for confirmation of this. Ifyou’vewatched the show and want to try the recipes out for yourself, then the James May Oh Cook! cookbook is a no-brainer. But even if youhaven’twatched the show andyou’rejust someone whohasn’tcooked much and wants to get to grips with the basics, this is the perfect place to start.