Vancouver is a thoroughly diverse city. Over half the population speak a first language that isn’t English and the city boasts the densest population in Canada. Having that many people has created incredible fusions of cultures, arts and flavours, which is why Vancouver is a thriving foodie town. If you have booked cheap flights to Vancouver, this city will not disappoint as a culinary marvel! Katja Presnal shows how to live Nordic inspired life to the fullest and plan your dream life. Katja owns Presnal5 strategic marketing intelligence agency and wants to help marketing professionals to combine a dream career and dream life via freelance work. While there are many touristy things to do in Bologna and the surrounding area, it truly is one of the best culinary vacation spots in the world.

New York Times bestselling novel Chocolat entranced readers with its mix of hedonism, whimsy, and, of course, chocolate." Another big city that is often overlooked as a food destination is London. But don’t make this mistake! London is the food capital of the world. No where will you find the array of international food choices, dining experiences, and foodie activitiesthat you will find in London.

Catalunya has a very complex food culture. Not only does it have specific products that you don’t find in other parts of Spain, each of the smaller areas of Catalunya also have their own unique dishes that other areas of Catalunya don’t have. As a foodie in that area, you really will become immersed in a rich food culture. Even if you wanted to avoid it, you couldn’t. Food is so much a part of who they are.

Lima’s signature dishes, like ceviche and chicharones, are becoming favorites around the world and opening people’s eyes to the flavors of Peru. (Read our guide on foods you must try in Peru.) Restaurants like Astrid & Gaston have been delighting foodies for many years in Lima. Combine the delicious wines of Bordeaux with the gorgeous scenery and you have the vacation every foodie has been dreaming about in France. You should plan for at least a week in Bordeaux to give it justice. You can spend two days in the Left Bank and two days in the Right Bank, and still only scratch the surface of the wine and food possibilities. Hiking The 7 best parks and green spaces in Kraków: from riverside meadows to stunning nature reserves Love & Other Disasters by Anita Kelly - For fans of cooking shows: A delicious, nonbinary romance featuring your next favourite cooking competition.

Northern Spain: Explore the delicacies of this lesser known food mecca

Be sure to also make it to favorites like Katz Delicatessen, Momofuku Noodle Bar, and the Peter Luger steakhouse. You’ll also find huge, thin slices of New York Pizza, street hot dogs, Jewish delis, extravagant brunches. It’s all there waiting for you to discover. Tours you might enjoy: Over 10 days, a local guide will transport you between the capitals of Yerevan and Tbilisi, through towns, markets and vineyards where food and folklore are intimately intertwined. Google may also transfer this information to third parties where required to do so by law, or where such third parties process the information on Google’s behalf.

You’ll see foods you’ve never heard of before, even lots of unique Japanese drinks, and get to sample tons of things along the way. In Japan, you can eat the best of every type of food they make, from gyoza to okonomiyaki to ramen and takoyaki. Nearly every chef is a master at his cuisine. The Chocolate Lovers' Club by Carole Matthews - A humorous novel full of friendship and guilty pleasure. The Emilia-Romagna area (of which Bologna is the capital), is known for its wine, but you may think it’s only home to the sparkling semi-sweet Lambrusco wine. Lambrusco is found mostly in the northern part of the region, but Romagna makes mostly Sangiovese red wines, in a style not too different from neighboring Tuscany. The Adventurous Foodie: 700 Foods You Should Try From Around the World Author Alexandre Stern, Foreword by Alain Ducasse While staying in Melbourne, don’t miss the opportunity to get out to the wonderful Yarra Valley wine region. There are more than a dozen of wineries to visit. It’s a cool climate, so they produce a lot of Chardonnay, Pinot Noir, and some sparkling.If you’ve been to Spain, you already know that the entire country is vastly rich in culture, heritage, and especially products and foodsthat are specific to each micro region. Catalunya is one of those regions, and the amount of unique products, recipes and foods you can find there is astounding. Another great activity in Tokyo for food lovers is participating in a traditional tea ceremony. You can see what it’s all about and learn the proper manners in an informal ceremony in Hamarikyu Gardens. These things and more are part of our complete 3-day foodie guide to Tokyo. Tours you might enjoy: Always when you travel, don’t look just for local foods, but seasonal foods and dishes, you can find something truly unique that even locals only eat a few times a year! Saint Lucia is the quintessential island paradise. Imagine the majestic peaks of the Pitons reaching to the heavens, the splendor of lush rainforests, and the hypnotizing blue-green waters of the Caribbean breaking just off shore. The island’s landscape, people, customs, and cuisine intertwine to provide the perfect setting for the vacation of a lifetime.