Flour: this recipe uses plain flour (all purpose if you’re in the US). If you wanted to use whole wheat flour, I wouldn’t recommend a straight substitute but 50/50 whole wheat and white flour instead You'll then spoon or pipe the brownie batter into the greased donut moulds, leaving a little space for them to rise to the top of the moulds. Brownies have a tendency to dry out when overcooked, and especially when cooked individually like this. So I designed this recipe and cooking time to give you tender, moist Brownie Donuts. Butter: I regularly use Flora Plant butter, as it's available in most UK supermarkets, but Naturli are a good alternative and is available in the US and EU. Whichever brand of vegan butter you use, make sure you find one with a fat content of approximately 80-85%. This is the same as dairy butter, meaning the plant butter will behave like dairy butter in your recipe. Peanut butter - peanuts and chocolate are best friends, so a sweet peanut dipping sauce could work beautifully with these Brownie Donuts.

This homemade baked donut recipe is a delightful way to satisfy your donut craving with less hassle and more health benefits than the fried version. I also always include links to example products to show exactly what I used to make each recipe. Which kind of donut pan should I use to make Brownie Donuts? You'll need to cool your bronuts so that you can decorate them then, once they're iced, you won't be able to heat them again without the decorations melting off. Yes, baked donuts can be frozen. However, I would freeze them before adding glaze. Once you thaw them out to room temperature, you can add the glaze to the baked donuts. Are Baked Donuts Healthier Than Fried?Chocolate lover’s dream– Dip your donuts in some decadent chocolate icing for an indulgent dessert. Or add some unsweetened cocoa powder and sugar to make chocolate cake donuts. Once cooked, your bronuts should still be quite soft - so if you try to remove them while they're still warm, you could damage them. So first, make sure that your Brownie Donuts are cool.

This recipe contains lots of carbs and sugar, so it is definitely not keto-friendly. Unfortunately, it's not the kind of recipe you can adapt for keto-friendly ingredients either, sorry! Are Brownie Donuts suitable for those on a FODMAP diet? Grease the doughnut pan with a generous amount of cooking spray, making sure to get the foil inserts, too. Pipe the batter in a circle into the prepared pan, filling about 3/4 of the way full. Step 4: Bake the doughnuts For best results, fill each well of a donut pan almost all the way to the top with batter. Leave a bit of room so the donuts don’t overflow the wells when the batter rises during baking. Using a piping bag can help reduce mess and ensure the batter makes it into the wells and not on other parts of the pan. Q. Should you grease silicone donut pans? There's no stage in this recipe that would require a food processor. A bowl and spoon will work perfectly for this recipe. How can I make sure my Brownie Donuts turn out perfectly? If you find your bakes are often undercooked, it may be that your oven temperature is incorrect. Use an oven thermometer to get a correct internal oven reading to know you're cooking at the right temperature.

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Pan capacity varies from 6 to 24 donuts. Different pans make donuts of different sizes, from mini to regular-size, bakery-style donuts. Oven-safe temperature Try a Savory Twist– Donuts aren’t just for a sweet tooth! Try some savory flavors like cheddar cheese, bacon, or herbs for a unique treat.

Step 3: In a separate bowl, or ideally a jug, tip in the milk, egg and vanilla and whisk together. Gradually add in 4 tbsp of melted butter, whisking as you go so your butter doesn’t solidify when it hits the cold ingredients in the jug. Pour your wet ingredients into the bowl with your dry ingredients and mix together until just combined. The best way to defrost your bronuts is to pop them in the fridge overnight in an airtight container. Can I make these Brownie Donuts in a different quantity? Spicy donuts– Add some warm and aromatic spices like cinnamon, nutmeg, or cardamom for a cozy and comforting treat. Piping bags* : I use a piping bag to fill my doughnut pan with the batter as I find this easier and less messy. You can, of course, just spoon it in too, piping is totally optional!In a large bowl, whisk together flour, sugar, baking powder, baking soda, cinnamon, salt and nutmeg. Pour in reduced apple cider, melted vegan butter and dairy-free milk. Stir to combine, being careful not to overmix. Grab a glass of warm milk and give some of these classic cake donuts a try. Can Homemade Baked Donuts Be Frozen? However, overall these Brownie Donuts are pretty objectively unhealthy as they contain a lot of sugar and fat. To make it easier to remove your bronuts you could also give the inside of each mould a spray with a cake release spray move your bronuts before you add your batter to the donut mould.