Kinder Bueno is sold in 60 countries around the world, from Brazil, to Hong Kong to South Africa. And as of November 2019, it will be sold in the US! Sometimes, when double cream is added as a liquid it can be under or overmixed and this turns cheesecake filling into soup. We don't want that! To decorate I warmed up some of the white chocolate and hazelnut spread, put it in a piping bag and snipped the end off then drizzled it all over the cheesecake.

Kinder Bueno Easter Egg - Etsy UK Kinder Bueno Easter Egg - Etsy UK

Fine MILK chocolate 50% (sugar, whole MILK powder, cocoa butter, cocoa mass, emulsifier: lecithins ( SOYA), vanillin), sugar, skimmed MILK powder, palm oil, HAZELNUTS (5.8%), concentrated BUTTER, dark chocolate (sugar, cocoa mass, cocoa butter, emulsifier: lecithins ( SOYA), vanillin), glazing agents (gum arabic, shellac), glucose syrup, emulsifier: lecithins ( SOYA), flavourings. The cheesecake filling is made from full-fat Philadelphia cream cheese, icing sugar, hazelnut and white chocolate spread plus whipped cream. Fine MILK chocolate 47% (sugar, MILK powder, cocoa butter, cocoa mass, emulsifier: lecithins ( SOYA), vanillin), skimmed MILK powder, sugar, vegetable fats (palm, shea), concentrated BUTTER, emulsifier: lecithins ( SOYA), vanillin. Fine MILK chocolate 45% (sugar, MILK powder, cocoa butter, cocoa mass, emulsifier: lecithins ( SOYA), vanillin), sugar, skimmed MILK powder, palm oil, HAZELNUTS (6.5%), concentrated BUTTER, emulsifier: lecithins ( SOYA), vanillin.

PLEASE NOTE THAT DUE TO THE NATURE OF THIS PRODUCT AND THE OILS CONTAINED IN THE FILLINGS, SOME SLIGHT LEAKAGE CAN OCCUR OVER THROUGH THE SEAMS OF THE CHOCOLATE SHELL. If the base of the cheesecake doesn't come away from the base of the springform tin just leave it on there. Don't risk breaking the cheesecake! Easter Kinder stuffed egg. Milk and white chocolate shell, filled with hazelnut milk and white chocolate ganache, a crunchy Kinder Bueno, and topped with white chocolate, Kinder Hippo, Kinder Small bars, and milk and white Belgian chocolate Easter motifs. Bueno means ‘tasty’ or ‘good’ in Spanish and we think it captures the chocolate bar’s exceptional taste.

Kinder Bueno - Etsy UK Kinder Bueno - Etsy UK

We carefully select all ingredients according to our high standards of excellence in quality, freshness, and we are committed to their environmental sustainability. The full ingredient list can be found on the product label or in the Ingredients section above. I've only seen this spread in Morrison's so if you want to give it a go then that's the place to look for it. The spread is insanely good and even better inside a cheesecake and drizzled all over the top. YUM! I recommend beating the double cream to stiff peaks in a separate bowl before adding it to the rest of the cheesecake filling ingredients. This is the best way to ensure everything has been properly mixed so that the cheesecake sets. These eggs are handmade on the premises, they will come wrapped in cellophane, tied with a bow, and an Easter Label. You’ll soon be able to find it at a store near you. Kinder Bueno will be sold nationwide at retail, grocery, drug and convenience stores beginning November 2019.This is a gorgeous showstopper, it's really easy to make and tastes absolutely delicious. I hope you love making it as much as I did! More cheesecake recipes you'll love Fine MILK chocolate 45% (sugar, MILK powder, cocoa butter, cocoa mass, emulsifier: lecithins ( SOYA), vanillin), skimmed MILK powder, sugar, vegetable fats (palm, shea), concentrated BUTTER, emulsifier: lecithins ( SOYA), vanillin. In a separate bowl whisk the double cream to stiff peaks then gently fold it into the cheesecake mixture. Add the cream cheese and icing sugar to a large mixing bowl and use a handheld electric whisk to beat together. (This can also be done by hand.) Add the white chocolate and hazelnut spread and beat again until fully combined.

Kinder Bueno: Crispy, Creamy Chocolate Bars - Kinder™ USA Kinder Bueno: Crispy, Creamy Chocolate Bars - Kinder™ USA

The flavour for the filling of this cheesecake comes from the most divine hazelnut and white chocolate spread. I used it for some Kinder Bueno Cupcakes and oh my goodness it tastes identical to the inside of a Kinder Bueno. Fine MILK chocolate 40% (sugar, MILK powder, cocoa butter, cocoa mass, emulsifier: lecithins ( SOYA), vanillin), sugar, skimmed MILK powder, palm oil, concentrated BUTTER, emulsifier: lecithins ( SOYA), vanillin. Michele Ferrero created Kinder Bueno in 1990. He wanted to create a chocolate bar that was more refined and sophisticated than anything else that existed in the marketplace. So, he created Kinder Bueno, an extraordinary chocolate bar that has a unique combination of textures and flavors and a delicate dark chocolate drizzle to top it off. Whip the double cream to stiff peaks before gently fold it into the rest of the cheesecake mixture.

What’s the White Stuff in Kinder Chocolate?

There are as always, lots of other recipes online for Kinder Bueno themed desserts - especially cheesecakes. So instead of going down the route of adding Nutella or melted Kinder chocolate bars like lots of other people do, I've used something different... For hints and tips for making cheesecakes have a look at this blog postwhere I break the process down step by step. The cheesecake needs to set in the fridge for at least 6 hours but overnight is much more preferable. I would always advise you to make your cheesecakes the day before you plan on decorating and serving them. Top tips Kinder’s sweet and creamy chocolate is a real treat for any chocolate lover. Their milk chocolate is paired with a milky lining and many of their treats have a creamy, milky filling. This is what gives so many of their treats that unique, melting feeling in your mouth. Bars like the Happy Hippos have hazelnut or cocoa flavour fillings, but they still keep that creaminess that so many people love about Kinder chocolate.