The former elevate the delicate fruity and floral flavors of the cognac, while the latter adds complexity and length. Each sip is redolent of a long summer's day, with floral aromas of jasmine, rose and dried peaches underpinned by the lively spice of gingerbread. This aged cheese from the Jura region of France possesses fruity and savory notes like roasted hazelnuts, caramelized butter, plums, and pepper. Delicate flavors of spring blooms meet notes of apple, pear and grapefruit, effortlessly complemented by a smooth and fresh oaky finish.

Courvoisier VSOP is a versatile and complex Cognac that works just as well by itself as in a signature cocktail. Ingredients: 50ml Courvoisier VS 130ml San Pellegrino Pompelmo (Grapefruit) Glass: Highball Ice: Cubed Garnish: Slice of grapefruit Method: Fill a highball with ice. These sweet and salty undertones pair perfectly with the floral, oaky notes and deeper fruit flavors of our signature VS blend.This blended cognac is a vivid marriage of Fins Bois, Bons Bois and Petite Champagne for the perfect combination of subtlety and complexity. Each sip is a bouquet of opulent aromas, featuring spring blossom complemented by ripe orchard fruits such as apple and pear.

Simply mix 50ml of Courvoisier VSOP with 130ml of San Pellegrino Grapefruit or Fever Tree Sicilian Lemonade. Courvoisier is the only cognac that has been awarded with the highest quality award - Prestige de la France. An impeccable marriage of four crus, this exuberantly floral Cognac expresses the subtle art of blending. While we have taken care in preparing this summary and believe it to be accurate, it is not a substitute for reading the product packaging and label prior to use.Through the subtle art of making and blending, Courvoisier VS realizes the potential of each and every ingredient. Add 50ml Courvoisier VSOP and top up with either San Pellegrino Sparkling Limonata or Fever Tree Sicilian Lemonade. Simply mix 50ml of Courvoisier VS with 130ml of San Pellegrino Lemon or Fever Tree Sicilian Lemonade. Try it in a Courvoisier Gala, topping up 50ml of VS Cognac with 120-130ml of sweetened citrus soda (lemon or grapefruit are best).

Aged for 8-12 years in Limousin and Troncais oak barrels, this Very Special Old Pale has hints of vanilla and almond from the oak. It may not be reproduced in any way whatsoever without Wm Morrisons Supermarkets Limited prior consent, nor without due acknowledgement. You should also note that the picture images show only our serving suggestions of how to prepare your food - all table accessories and additional items and/or ingredients pictured with the product you are purchasing are not included. An exuberant introduction to an iconic French spirit, it's a subtle blend of youthful and aged crus meticulously blended to ensure both elegance and complexity. Expect delicate flavours of spring blossoms with a hint of ripe orchard fruits such as apple and pear, with the juicy tang of grapefruit.Each sip is redolent with the sweet maturity of late summer stone fruits, elevated by a touch of fragrant jasmine.