Amaretto is sometimes used as a substitute for Orgeat syrup in places where the syrup cannot be found or to impart a less sweet flavour.

Ingredients: 1½ oz (45 ml) Amaretto liqueur, 3 oz (90 ml) sweet and sour mix, a splash of Sprite, maraschino cherries for garnish The name amaretto originated as a diminutive of the Italian word amaro, meaning "bitter", which references the distinctive flavour lent by the mandorla amara or by the drupe kernel. However, the bitterness of amaretto tends to be mild, and sweeteners (and sometimes sweet almonds) enhance the flavour in the final products. [5] Thus, one can interpret the liqueur's name as a description of the taste as "a little bitter". Cyanide is processed out of the almond preparation before its use. [ citation needed] Amaretto Sour - Amaretto liqueur, lemon juice, egg white, sugar or simple syrup and orange slice and cherries, for garnish . [9] [10] [11]One should not confuse amaretto with amaro, a different family of Italian liqueurs that, while also sweetened, have a stronger bitter flavour derived from herbs. Amaretto is frequently added to desserts, including ice cream, which enhances the flavour of the dessert with almonds and is complementary to the flavour of chocolate. Tiramisu, a popular Italian cake, is often flavoured with either real amaretto or alcohol-free amaretto aroma. In 1525, a Saronno church commissioned artist Bernardino Luini, one of Leonardo da Vinci's pupils, to paint its sanctuary with frescoes. As the church was dedicated to the Virgin Mary, Luini needed to depict the Madonna but needed a model. He found his inspiration in a young widowed innkeeper, who became his model and (in most versions) lover. The woman wished to give him a gift out of gratitude and affection. Her simple means did not permit much, so she steeped apricot kernels in brandy and presented the resulting concoction to a touched Luini. [6] [7] Notable brands [ edit ] How much alcohol is in amaretto?It is 21 to 28% ABV (alcohol by volume) depending on the brand, so it has a mid-ranged alcohol content. Compare it to 40% ABV for spirits like whiskey, rum, vodkaand gin. Why we like it Amaretto might feel a little 1970’s, but we’re fans of its sweet almond flavor. It’s at its best in a classic Amaretto Sour, combined with bourbon and fresh lemon. Remember: a little goes a long way! How much does it cost?

Toasted Almond - Amaretto liqueur, coffee liqueur, and milk or cream. Some versions add vodka. [14] [15] Morgenthaler, Jeffrey (February 9, 2012). "I Make the Best Amaretto Sour in the World" . Retrieved December 12, 2013. Despite the history of introducing and accepting almonds into Italian cuisine, newer takes on the meanings and origins have been popularized by two major brands. Though of sometimes questionable provenance, these tales hold a sentimental place in Saronno culture: When served as a beverage, amaretto can be drunk by itself, used as an ingredient to create several popular mixed drinks, or added to coffee. Amaretto is also commonly used in culinary applications.Amaretto (Italian for "a little bitter") is a sweet Italian liqueur that originated in Saronno. Depending on the brand, it may be made from apricot kernels, bitter almonds, peach stones, or almonds, all of which are natural sources of the benzaldehyde that provides the almond-like flavour of the liqueur. [1] [2] It generally contains 21 to 28 percent alcohol by volume. [3] [4] Amaretto Stone Sour Drink Recipe | DeKuyperUSA". Archived from the original on August 14, 2016 . Retrieved August 3, 2016. Amarettotastes tastes rich and sweet, with a strong almond flavor, notes of vanilla and a subtly bitter finish. Quality brands of amaretto have a sophisticated and developed flavor; we recommend grabbing at least a mid-priced bottle. Low quality brands aren’t worth buying, as the flavor is overly intense. Though it tastes like almond, most often amaretto is not made with almonds. It’s made with the kernels inside apricot pits, which bring in that signature almond flavor! (This is also true about creme de noyaux, the almond-flavored liqueur responsible for the Pink Squirrel.) GOZIO Amaretto Almond Liqueur". AHardy USA Ltd. Archived from the original on July 12, 2012 . Retrieved October 18, 2010.