They’re easy to melt in the microwave or on the hob, giving you a fun and tasty alternative to icing. Change country: -Select- Afghanistan Albania Algeria American Samoa Andorra Angola Anguilla Antigua and Barbuda Argentina Armenia Aruba Australia Austria Azerbaijan Republic Bahamas Bahrain Bangladesh Belarus Belgium Belize Benin Bermuda Bhutan Bolivia Bosnia and Herzegovina Botswana Brazil British Virgin Islands Brunei Darussalam Bulgaria Burkina Faso Burundi Cambodia Cameroon Canada Cape Verde Islands Cayman Islands Central African Republic Chad Chile China Colombia Comoros Cook Islands Costa Rica Cyprus Czech Republic Côte d'Ivoire (Ivory Coast) Democratic Republic of the Congo Denmark Djibouti Dominica Dominican Republic Ecuador Egypt El Salvador Equatorial Guinea Eritrea Estonia Ethiopia Falkland Islands (Islas Malvinas) Fiji Finland France Gabon Republic Gambia Georgia Germany Ghana Gibraltar Greece Greenland Grenada Guam Guatemala Guernsey Guinea Guinea-Bissau Guyana Haiti Honduras Hong Kong Hungary Iceland India Indonesia Iraq Ireland Italy Jamaica Japan Jersey Jordan Kazakhstan Kenya Kiribati Kuwait Kyrgyzstan Laos Latvia Lebanon Lesotho Liberia Liechtenstein Lithuania Luxembourg Macau Macedonia Madagascar Malawi Malaysia Maldives Mali Malta Marshall Islands Mauritania Mauritius Mayotte Mexico Micronesia Moldova Monaco Mongolia Montenegro Montserrat Morocco Mozambique Namibia Nauru Nepal Netherlands Netherlands Antilles New Zealand Nicaragua Niger Nigeria Niue Norway Oman Pakistan Palau Panama Papua New Guinea Paraguay Peru Philippines Poland Portugal Puerto Rico Qatar Republic of Croatia Republic of the Congo Romania Rwanda Saint Helena Saint Kitts-Nevis Saint Lucia Saint Pierre and Miquelon Saint Vincent and the Grenadines San Marino Saudi Arabia Senegal Serbia Seychelles Sierra Leone Singapore Slovakia Slovenia Solomon Islands Somalia South Africa South Korea Spain Sri Lanka Suriname Swaziland Sweden Switzerland Taiwan Tajikistan Tanzania Thailand Togo Tonga Trinidad and Tobago Tunisia Turkey Turkmenistan Turks and Caicos Islands Tuvalu Uganda United Arab Emirates United Kingdom United States Uruguay Uzbekistan Vanuatu Vatican City State Vietnam Virgin Islands (U.

Solid colour and easy I always struggle with candy melts for cake pops, but added a teeny bit of vegetable oil to this once they were melted slightly and given a really good stir - the melts didn’t clump doing this and were so easy to work with. Therefore, there is a chance the item could be slightly melted on arrival, due to warm weather conditions.Etsy’s 100% renewable electricity commitment includes the electricity used by the data centres that host Etsy. Create delicious sweet treats with the Flowers Chocolate Mould, perfect for spoiling your friends and family. The next time I needed black clay I decided to add the color at the point of melting the choc (before stirring in the corn syrup). to take your payments and you can be assured that your card details are securely encrypted (128bit) during transport over the Internet so no one can read your card information.

Indulge your sweet tooth with the PME Electric Chocolate Melting Pot, the easy way to add a chocolate coating to every treat. And I melted it according instructions, it was great but after moulded (in skulls moulding), this turned into plastic and wasn’t able to eat. No content on this page is to be reproduced or distributed without the prior consent of Design A Cake Limited. To evenly spread the temperature, remove the bowl from the microwave every 15/20 seconds and stir well. I have no idea if what he told me is correct, but from my personal experience, black is a really hard color to achieve and once you get the color the end product is really hard to work with.Create delicious sweet treats with the Hearts Chocolate Mould, perfect for spoiling your friends and family. They're ideal for adding a drip to a cake, or dipping fruit, cookies, cake pops, marshmallows and more for extra flavour and colour. Phoenix Road, Washington, NE38 0AD | VAT Reg: GB 708943902 | EORI: GB708943902000 | Company Number: 08719217 All content provided on this page is © Design A Cake Limited and is published for the sole purpose of advice on products and services from Design A Cake Limited.

PME Candy Buttons have the texture and consistency of chocolate but none of the fuss as no tempering is required. Made from real Belgian white chocolate, these delicious solid chocolate buttons can be easily melted in the microwave or in a bain-marie.Having added so much coloring completely changed the texture of the clay and I could only roll it out a couple of inches before it started cracking. So easy to work with These were simple to melt over a double boiler and in the microwave, they set pretty quickly and you do not have to temper them like you do with ‘proper’ chocolates because they are made with vegetable oil and not cocoa butter. Create the perfect sweet treat for baby showers and christenings by using the four cavities in this mould.