Jelly Babies were originally launched in 1918 as “Peace Babies” to mark the end of the First World War. After disappearing during Second World War rationing, they re-emerged in the 1950s. Due to the fact that they’re such an iconic sweet, many people may be disappointed that they aren’t vegan-friendly. The introduction of different shapes and names was an innovation, circa 1989, prior to which all colours of jelly baby were a uniform shape. Bassett's Jelly Babies changed in September 2007 to include only natural colours and ingredients. [8] There are many brands of jelly babies, as well as supermarket own brands. It had previously been claimed that he’d be following a vegan diet on the show, leading many to question his decision to eat them. A small range of our Vimto confectionery products do contain animal derivatives, and therefore may be unsuitable for vegetarians and vegan diets, these include:

Barratts Jelly Babies: No Gluten, Artificial Colours or Flavours Barratts Jelly Babies: No Gluten, Artificial Colours or Flavours

In the series by Terry Pratchett, Discworld, the country of Djelibeybi (a pun on "jelly baby", but putatively meaning "Child of the (River) Djel", and possibly derived from Djellaba), is the Discworld's analogue of Ancient Egypt. The main setting of Pyramids, Djelibeybi is about two miles (3200m) wide, along the 150-mile (240km) length of the Djel. George Harrison's 1963 plea: stop throwing jelly babies at Beatles". timesonline.co.uk. 14 May 2009 . Retrieved 20 September 2020.

A number of other popular sweets also contain gelatin, marking them as unsuitable for vegans and vegetarians. In conclusion, traditional Jelly Babies are not suitable for vegans due to their gelatine content. However, there are plenty of vegan-friendly alternatives available on the market or even homemade options that can satisfy your sweet tooth without compromising on taste or texture. So go ahead and indulge in some delicious vegan gummies! Continue Reading Well Jelly Babies are not vegetarian or vegan friendly. Why is boy George eating them?”, one person wrote. “Is Boy George vegan? If so why is he eating Jelly Babies?”, added another.

Jelly Babies - Wikipedia

Let’s face it: we all love sweets. No matter who you are or how little you usually favour sugary things, there’s bound to be one thing that gets your mouth watering and your tongue tingling. It might be liquorice or sherbet or bubblegum or any of the other weird and wonderful candies out there, but no matter what it is, it’ll bring you a zing of pleasure whenever you taste it. However, for those who are keen to promote animal welfare and want to make their life as cruelty-free as possible, sweets have one slight caveat: gelatine. Gelatine is responsible for giving jelly-based sweets their iconic chewy and gummy texture. However, due to its animal-derived nature, it poses a challenge for vegans who want to enjoy these sweets. Jelly Babies are a type of soft sugar jelly sweets in the shape of plump babies, sold in a variety of colours. They were first manufactured in Lancashire, England, in the nineteenth century. [1] Their popularity waned before being revived by Bassett's of Sheffield in Yorkshire, who began mass-producing Jelly Babies (initially sold as "Peace Babies") in 1918. [1] History [ edit ]Heat the mixture over medium heat, stirring constantly until it reaches a gentle boil. Continue to cook for an additional 2-3 minutes. While some of the ingredients used to make traditional Jelly Babies are derived from plants – such as sugar and glucose syrup – others come from animal sources and thus may not be suitable for those following a vegan diet. Most notably, gelatine is derived from animal collagen which is obtained by boiling bones, skin, and connective tissue of animals like cows and pigs.