AB 30, 33-38, 41-45, 51-56, DD 8-9, FK 19-21, IV 1-18, 30-37, 40, 41-49, 51 -56, 63, KA 15-17, 27-28, KW15-17, PA 20-49, 60-78, PH 15-26, 30-44, 49, 50, HS 1-9, ZE 1-3 Margaret River region enjoys a temperate, maritime climate with high winter rainfall and sea breezes to cool the precious fruit wonderful conditions for growing superior Cabernet Sauvignon. Drink with – Ringbolt Cabernet Sauvignon from the Margaret River region in Australia has mulberry flavours that mingle with chocolate & subtle oakiness with complex rich dark chocolate characters and finishing with stylish tannins on the palate. Full tasting note and wine making – Reheat the rösti in the oven for 5 minutes and reheat the honey and clove sauce, stirring occasionally. The wine is fermented in stainless steel tanks and 56% aged in French oak barrels of which 3% were new and the rest in American barrels of which 44% were new. The producer –

Add the cabbage and water to the pan with the onions and fry over a high heat for 2-3 minutes, or until tender. Place a metal chef’s ring inside the frying pan carefully fill with the one portion of grated potato. Gently heat for 3-4 minutes, or until the fat is rendered out and the skin is crisp and golden-brown.In a separate pan, fry the bacon over a high heat until crisp and golden-brown. Drain on kitchen paper. Fry the rösti for 3-4 minutes on both sides, or until golden-brown all over and tender all the way through, adding more oil or fat if required.

Ringbolt Australia utilises grapes from the Wilyabriun region near Margaret river. The area is also called the 'dress circle'. The sea, farmlands and forest surround the area. This gives the area a mild maritime kind of climate. The soil is rich, and fresh winds originate from the two oceans. In this environment, the grapes can grow free of diseases and pests. The vineyards near the river are planted on loam gravel soils. These, combined with the temperate conditions and sea breezes in the ripening period, led to the creation of some complex aromas and varietal characters. Finely slice the leaves, wash them and set them aside. Melt the butter in a frying pan until foaming, then add the onions and fry for 4-5 minutes, or until softened. Around 1920, the WA and UK governments established a Group Settlement Scheme for people seeking a new and better life in unchartered lands in Western Australia. Faced with the prospect of living in extremely tough conditions, most of the settlers despaired and moved away, but a few remained and were the forefathers of the Margaret River wine region planting the first vines in the 19th century and developed in 1965 by Dr John Gladstone whose report on the suitablility of Western Australia for vine growing persuaded more vineyards to be established.

Share on: