It is about the timing of life, from microsecond movements to evolutionary changes over millions of years. Since the publication of her first book The Cutting Garden Sarah has led the way over the last two and a half decades in introducing a new kind of productive gardening which fuses intense colour, elegance and do-ability, bridging all kinds of gardening from dark rich dahlia glories to subtler smoky modern colours of poppies, roses, sweet peas, and all kinds of vegetable deliciousness.

Hotjar sets this cookie to know whether a user is included in the data sampling defined by the site's daily session limit. We are experiencing delays with deliveries to many countries, but in most cases local services have now resumed. It's not a traditional these are all the vegetables you can grow on your allotment and this is how you do it book but more what do you like to eat, how can you make it happen if you don't have a large garden, and how can you have vegetables (not fruit) to pick all year round.Biography: Since the publication of her first book The Cutting Garden Sarah has led the way over the last two and a half decades in introducing a new kind of productive gardening which fuses intense colour, elegance and do-ability, bridging all kinds of gardening from dark rich dahlia glories to subtler smoky modern colours of poppies, roses, sweet peas, and all kinds of vegetable deliciousness.

As well as planting inspiration, Sarah reveals expert tips and techniques for growing and harvesting flavourful crops from January through to December, all based on easy, efficient and productive techniques that ensure you'll always have something fresh to use in the kitchen.We don’t share your credit card details with third-party sellers, and we don’t sell your information to others. The _ga cookie, installed by Google Analytics, calculates visitor, session and campaign data and also keeps track of site usage for the site's analytics report.

As well as planting inspiration, Sarah reveals expert tips and techniques for growing and harvesting flavourful crops from January through to December, all based on easy, efficient and productive techniques that ensure you’ll always have something fresh to use in the kitchen. Some of the data that are collected include the number of visitors, their source, and the pages they visit anonymously. Written over a year, ‘City Veg’ is the candid account of an urban grower from her productive city plot – the size of two classic 1970s VW camper vans – with all the triumphs and minor woes that come with a small, suburban location.For more experienced gardeners, it promises to be the new veg growing bible, to be pulled off the shelf for years to come. She is the author of many books, most recently A Year Full of Flowers which was a Sunday Times bestseller.