Slow Cook - Slowly cook food at a lower temperature for tender results - perfect for pulled pork, veggie chilli and more.

As with all Lakeland electricals, the Lakeland Easy View Dual Air Fryer and Silicone Basket Bundle has been tested, tested, and tested again so we're confident it's more than up to the task. It's also covered by our 3-year guarantee for added reassurance - and it's a great price too! Need some help to find the best air fryer for you? From fish and chips to churros and calamari, deep fat fryers are a wonderful invention. And with a 3-litre basket, adjustable time and temperature controls and a viewing window so you don’t over-do them, the Lakeland Electric Deep Fat Fryer is more than up to the job. Slow cook – for beautifully tender results from long, slow cooking of cheaper cuts of meat, as well as deep-flavoured stews, curries and casseroles. One of the most versatile products in the cooker liner range is traditional high-quality baking parchment. This liner sheet comes on a roll, allowing you to create the precise size and shape you need. Simply lay them on your oven tray underneath your food and allow them to collect up the mess so you can roll up and throw it away. No more scrubbing baked-on cookie dough off your brand-new baking tray! Get baking with cake tin linersYou don't necessarily have to set the baskets to cook at custom times and temperatures; if you prefer, there are eight pre-set programmes to choose from, which are easy to select at the touch of a button: With the Sync Finish function, Ninja’s clever Dual Zone Air Fryer will cook two different foods, using two different modes, with different cooking times and temperatures, and finish them both at the same time so you’re not left waiting for your burgers while your chips go cold. The ClearCook windows let you view your food so you can monitor its progress without having to disturb the cooking cycle by opening the doors and letting all the heat out. And to give you an even clearer view, there are lights on the inside to illuminate your food while it’s cooking.

Yoghurt – you can use the Duo Crisp with Ultimate Lid to make tasty fermented dairy and non-dairy yoghurt. Only you can answer this question. If you’re after authentic chip-shop chips, churros that taste like they’ve come straight from the fair ground, or crispy calamari, cooked to perfection, then you might want to think about investing in one of our electric deep fat fryers. Sear/Sauté - Use heat from underneath to cook like you would on the hob - think chilli, risotto, curry and more. Perfect for browning meats, sautéing vegetables and simmering sauces - whether you're searing braising steak to perfection before slow cooking, or caramelising onions to give a sauce maximum flavour. Using 360° air circulation, it heats up rapidly to reach 200°C, so you can achieve crispy and delicious results in no time at all, while the presets and accessories allow you to cook your favourite foods in the tastiest and most oil-efficient way. And you don’t have to use the presets, as there’s a manual setting for those who know exactly what they want and how to cook it best.Reheat – if you couldn’t quite manage the last few bites of yesterday’s dinner, you can simply reheat it to avoid it going to waste. The large holes in the sheet liner help to maintain the airflow while your air fryer is on to make sure everything is cooked evenly. And to help your air fryer last as long as possible, it will also protect the inside of the basket from scratches when cooking and save you from having to scrub it to get it clean. Easy to use and clean liner

You just can't beat a tempting portion of crisp, golden home-made chips, but all that oil used in deep fat fryers can be wasteful, messy to cook with, and off-putting. Cooking up to 500g of chips with little or no oil, our Digital Crisp Air Fryer circulates hot air from all directions to cook your food evenly, so you can enjoy much lighter, perfectly ‘fried' chips, meat, fish, seafood and more - without the added oil.And finally, a long-standing customer favourite, the Remoska does almost everything your oven can and uses only a fraction of the electricity. Sous vide – ideal for cooking vacuum-sealed foods for long periods like professional chefs, using the water bath method and precise temperatures.