And, if you’re vegan then you definitely need to try our range of vegan-friendly options, including our Vegan Protein Bar and Vegan Carb Crusher. Sprouted sorghum is an excellent choice for making protein crisps due to its impressive nutritional profile. 8 It is rich in protein, fibre, vitamins, and minerals. If these bars help you to achieve a calorie deficitthen yes - either by contributing to improved hunger and eating less or replacing a higher calorie option in your diet.

Everyone knows them, everyone loves them: our soy protein crispies. But we say: there's more! Discover the new star in breakfast heaven: our pea protein crispies – with 71 % protein! Salad shrinks your biceps? Well, eat peas then: they don't just look good, they also convince with their nutritional content! Get your extra portion of protein now and convince yourself of the power of our pea protein! Our vegetable pea protein Once set, melt the chocolate chips and pour them over the crispy rice bar. Allow to cool, slice, and enjoy. Tips to make the best recipe Transfer this mixture to a baking dish lined with parchment paper and press firmly. Refrigerate until firm.Only if they are pushing you into a calorie surplus and you consume a fairly significant amount over your daily energy needs. Use other types of puffed cereal. These protein-enriched treats can be made with any puffed grains, including quinoa, amaranth, and barley. These grains have a neutral flavor and a crispy texture, making them amazing alternatives for puffed rice. Lentils are a great plant-based protein source. 10 Incredibly versatile, lentils add both nutritional value and delicious flavour to crisps. When using protein powder for actual recipes (not protein shakes!), casein, brown rice, or pea protein powder is best. They are nostalgic treats made healthy. We swap out the butter and marshmallows for nut butter and maple syrup but you’d never tell the difference.

Sink your teeth into triple-layered delight. With a soft and chewy caramel centre enveloped in a rich chocolate coating, all topped with delightful crispies that add a little extra crunch to every bite.Not necessarily! Not all vegetarian or vegan food is "healthy" as well which is a common misconception. How healthy a food is all depends on the context in which it fits into your diet. We’ve got a range of protein bars to suit every need, from high-protein, low-sugar to vegan protein bars — they’re a must-have addition to your gym bag. With created indulgent flavours including Birthday Cake, Chocolate Sundae, and Fudge Brownie — so you’re sure to find your favourite. I think I should do this recipe justice and go ahead and say – these might be even better than the original! This protein version slightly adapts my healthy rice crispy treats recipe but with tons more protein! Melt the almond butter and maple syrup in the microwave and pour this mixture over the rice cereal mixed with protein powder. Mix well until fully combined.

They satisfy the sweet tooth while also being nutritious. They also make a healthy alternative to some traditionally non-healthy treats. Anyone can eat cream cheese for breakfast! At KoRo, we like our breakfasts to be crunchy, light and varied. That's why, in addition to our beloved protein bombs – soy protein crispiesand soy protein crispies with cocoa– we now have the absolute protein queens! Drumroll please, here they come: our pea protein crispies. With 71 g of protein per 100 g, our pea protein crispies are your new favourite source of protein and leave conventional muesli toppings in the dust! Why pea protein?

They can be made from vegetables or lentils, but here are some of our favourites (and some you might not have heard of): Don’t skip the chocolate topping. Covering the bars with melted chocolate makes them more delicious and protects the top layer from drying out too soon. May contain traces of GLUTEN, SOY, MILK (LACTOSE), SESAME SEEDS, ALMONDS, HAZELNUTS, WALNUTS, CASHEWS and PISTACHIOS.

Protein bars are the ultimate in convenience and a tasty way of getting extra protein into your diet. Whether it’s before training, between meals, or a post-workout refuel, these bars provide a boost of protein when you need it most. Plus, they’re perfect for satisfying sweet-tooth cravings, without derailing all your hard work in the gym.By choosing low-salt protein crisps, you can minimize your sodium intake while still enjoying the protein-rich benefits. The NHS recommends no more than 6g per day. 7 Not all bars are vegan as most use dairy-based protein sources, however we have designed vegan-friendly bars that are as delicious as they are nutritious. Moreover, sprouting enhances its digestibility and nutrient absorption, making it a wholesome and nutrient-dense ingredient for protein crisps. 9