I am trying to find a source of hidden gluten - may have been Kroger brand olive oil or Argo cornstarch (more likely the starch, but don't know for sure; ultimately, it could be anything).

It is also gluten-free, making it the perfect substitute in cooking and baking when flour and other glutinous starches must be avoided. I've used it in recipes for cakes, cookies, and pies, and it consistently produces satisfying results. And I wasn’t paying attention but when you get the package you have to wait 3-4 hours to let it cool. I thought about the corn intolerance (used to think I had one, but turned out to be lots of sources of hidden gluten I wasn't catching); I seem to handle other sources of corn just fine.Argo Corn Starch is a popular thickening agent that is especially handy for perfecting fruity sauces or Asian dishes with a high-gloss sheen.

Keep in mind that anyone can view public collections—they may also appear in recommendations and other places. Also want to add some context - we are adding cornstarch to my daughter's pureed food on medical advice so we use it every single day and go through quite a lot.Finance is provided by PayPal Credit (a trading name of PayPal UK Ltd, Whittaker House, Whittaker Avenue, Richmond-Upon-Thames, Surrey, United Kingdom, TW9 1EH). You can change your choices at any time by visiting Cookie preferences, as described in the Cookie notice.

Whether I'm making a fruit glaze or a shiny stir-fry sauce, this corn starch consistently delivers a beautiful, translucent finish. Personalized advertising may be considered a “sale” or “sharing” of information under California and other state privacy laws, and you may have a right to opt out. Full of uses, and loved by households and chefs alike, Argo is the best brand for all your corn starch needs!

Although I usually transfer the product to an airtight container after opening, having a resealable package would be more convenient and help maintain freshness. In fact, Argo even featured a recipe on their label in the 1940's for a corn-starch based Creative Clay.

It has become my go-to choice when I need to achieve the perfect consistency in sauces, gravies, and soups. Culinary Essential: Argo Corn Starch, a kitchen cornerstone, empowers you to achieve the perfect consistency and texture in your culinary creations. While a resealable package would be a welcome addition, it does not diminish the product's overall quality. Keep in mind that anyone can view public collections - they may also appear in recommendations and other places. This starch is a staple ingredient in any kitchen since it can help you create a wide variety of recipes!I have only gotten sick when I actually try to make real meals (like shepard's pie - had both the corn starch and olive oil, or a chuck roast with gravy that uses corn starch - got a very slight stomach upset, so I am thinking it wasn't the corn starch and maybe CC or just in my head).