Our noodles are firm, elastic, golden in colour and do not clump, meaning less waste and easier handling (whether prepared in bulk or as individual servings). WHEAT Flour, Salt, Natural Colour, (Mixed Carotenes and Paprika), Acidity Regulators (Sodium Carbonate, Potassium Carbonate, Citric Acid). WHEAT flour ( with calcium carbonate, Iron, Niacin, Thiamin), Water, Salt, Colours (Paprika, Carotene), Potassium Carbonate, Citric acid, Sodium Carbonate, Ascorbic acid. Acidity Regulators (Sodium Carbonate, {Potassium Carbonate, Citric Acid), Antioxidant (Ascorbic Acid).

Bring home a taste of the Far East with Lucky Boat Noodles, the preferred choice for many of the UK's leading Chinese chefs and restaurants. Whilst we endeavour the ensure the continued accuracy of all product, pricing and nutritional data at all times, we do not accept liability for any inaccuracies or incorrect information contained on this site.Smooth texture and firmness, great elasticity and pure colour means that noodle dishes look appetising, and consumers enjoy a genuine taste every time. Information and statements about products are not intended to be used to diagnose, treat, cure, or prevent any disease or health condition. Heat the vegetable oil in a wok or pan and fry the marinated beef for about 1-2 minutes until cooked rare. If there is any doubt in your mind about the accuracy of the data contained on this page, please ensure you check the product packaging before serving and contact us immediately.

Most purchases from business sellers are protected by the Consumer Contract Regulations 2013 which give you the right to cancel the purchase within 14 days after the day you receive the item.

Our product details, including product names, descriptions, specifications and images of serving suggestions, are not intended to constitute the full legal description of the products, and does not necessarily include all information including allergens.