This TableTop King product is much less prone to crushing compared to other brands, and their ridged surface makes them an excellent base for any saucy toppings you’d like to add. So, in air popping, you want to run the air popper for a minute or two before you put your kernels in. That way the air popper is good and warmed up so they will pop great. Remember, you need to introduce high heat immediately. If you introduce it slowly by putting the kernels in the air popper and then turning it on, you'll slowly heat up in the moisture inside the kernel and let it leak out. The "explosion" is what you are wanting to achieve the giant mushroom-shaped popcorn. How to Pop in the Microwave

One of the most innovative perks the company offers with its product is a recipe guide eBook to help you find the tastiest ways to prepare your popcorn without having to search for any lengthy or hard-to-follow recipes. Pair the pasta with a simple arugula salad with lemon vinaigrette. If you want a more filling salad, go for an Italian chopped salad instead. The pasta is best eaten warm, right when it has finished cooking. Just spoon it into individual bowls or onto plates. Leftovers Mushroom popcorn isn’t as flimsy and frail as traditional butterfly popcorn and its gently rounded shape makes it great for soaking up butter and seasoning. In this article, I’ll take you through the qualities that set each of these alternatives apart to help you decide on the product that fits your needs and budget best. What Are The Best-Selling Mushroom Popcorn Kernels?They also make an excellent base for sugar popcorn. I would suggest using ½ cup (64 g) sugar, ½ cup (64 g) popping oil, and ¾ cup (96 g) Gold Medal popcorn kernels for the tastiest sweet-but-not-to-sweet, crunchiest popcorn you’ll ever have. What Brand Of Mushroom Popcorn Kernels Offers The Best Value? Microwave directions: Mix 1/3 cup of popcorn with 1 tablespoon of oil. Add the kernel and oil mixture to a brown paper bag. Fold over the top of the bag two times and give it a good shake. Cook for 2 1/2 minutes or until the pops are 5 seconds apart. Our last option is another classic winner that we simply couldn’t overlook. This is another classic favorite, although maybe not as well-known as some of the others like Jolly Time or Redenbacher. This option comes in bulk in a 12.5-pound bag. It is in a bag so you may want to use an airtight container for storage.

This brand produces quality kernels that are non-GMO, whole grain, and gluten-free. It’s a reliable brand that has been a fan favorite and they continue to offer consistent and reliable popping corn kernel solutions for you. Microwave? We do not recommend popping our variety of popcorn in the microwave. It will pop but not as glorious as it should and likely not in the mushroom shape. However, customers have reported they do and it turns out ok.

The Best Mushroom Popcorn Kernels Available

The highest-quality mushroom popcorn kernels are the Wabash Valley Farms Popcorn Kernels. The brand offers a gourmet product that’ll deliver the most flavorful and natural taste and their oversize shape makes them the best for toppings. Quality and freshness cannot be compromised. No one would want to chat or watch movies while forcing down soggy and tasteless popcorn. Therefore, you may have to make sure that the popcorn is harvested from the best fields, using the safest techniques, and later stored in properly sealed storage cans to ensure that the popcorn retains its freshness, taste, and snappiness. Easy Preparation This organic popcorn gives you the taste of homegrown cornfields of America. It has 13 varieties of popcorn that serves all tastes and preferences so that no one is left out. The natural Amish Country Popcorn is free of preservatives and additives.