Macieira is a Portuguese brandy created by José Guilherme Macieira after he studied winemaking in the French region of Cognac, famous for the production of this type of product. It is produced according to the secret recipe for more than 125 years. The success of Macieira was instant, its quality and reputation won over true connoisseurs in Portugal such as Fernando Pessoa the famous Portuguese poet, became loyal to the brand. With an alcoholic strength of 36 °, 40 ° or 43 °, Macieira is obtained from wine spirit with a minimum aging of six months in oak casks.

The distillate was created by José Guilherme Macieira, son of José Maria Macieira, after having studied oenology in the French Region of Cognac. It has a golden brown colour, marked with green and orange hues. The aspect is clear and bright. On the nose a delicately complex and typical characteristic of the wines that are distilled. The use of vinho abafado gives a subtle notes of anise and coriander. On the palate it is smooth, rich and well structured, with subtle tannins. The different flavours, vanilla, apricot, peach and honey are perfectly married with the discreet presence of chestnut sop. Sim, e algumas destas flores desenvolvem em frutos que nós coletamos e comemos. As macieiras perdem suas folhas? Cultivando Berinjelas em ambiente externo para Lucrar – Guia Completo de Cultivo do Início ao Final

In 1865, José Maria Macieira, father of the creator José Guilherme, founded Macieira & Cª Lda, with the purpose of selling olive oil, vinegars, wine and spirits. Twenty years later the company started its own brandy production, Macieira “Cognac”, as it was then known. A média que uma macieira saudável e bem cuidada pode viver é de 50 a 80 anos. No entanto, existem notáveis exceções a essa regra. Relatou-se que algumas macieiras vivem por mais de um século. Raramente, uma macieira produz muitos frutos após os 50 anos de idade. Até qual a altura uma macieira pode crescer?

Macieira represents more than half of the consumption of brandy in the Portuguese market. At first, it fought the decline in sales with a focus on exports. Macieira became the brand of Pernod Ricard Portugal's portfolio with the largest export volume, betting on the fame you enjoy with the nostalgia market. Essas árvores já exigem muito mais água. Uma macieira frutífera em uma idade madura requer pelo menos 12 baldes por vez. Árvores velhasLuz solar: as macieiras precisam de sol total, ou seja, devem obter seis ou mais horas de luz solar direta todos os dias. ... In 1865, José Maria Macieira founded Macieira & Cª Lda, with the purpose of selling olive oil, wine and spirits. Twenty years later, the company started producing its own distillate, Macieira Royal Brandy, and was elected by King D. Carlos I as supplier of the royal house.