Add the cubes of butter to the bowl and then, using your fingers, rub them in until the mixture resembles coarse breadcrumbs with no large lumps of butter remaining. If you are not satisfied with mini bite-size pies features on the other pie makers and would like your pies to be larger, but not as quiet as big as the traditional 9-inch pie, this is the pie maker for you. To convert from cups to grams, and vice-versa, please see this handy Conversion Chart for Basic Ingredients. Did you make this recipe? For pie maker recipes, I like to use puff pastry for both the bottom and lid. I find it more practical and economical to use just one type of pastry when making mini pies. I have used eggs, broccoli, cheese, and bacon for the filling because the fluted edges make it easy to get the perfect circle. You will also notice that it’s more lightweight than other pie makers and has an ergonomic handle for easy carrying.

The size does matter because you want to make sure you have the size and style that you will need or want. We would hate for you to get a 4 mini pie maker when you really want a full-sized so just pay attention to these details to cover yourself. Baking Time These electric pie makers can be found in full sizes, deep fill, and even mini sizes so you can make whatever type of pie your heart desires. If you never knew an electric pie maker was a thing, you are not alone. This MasterChef product is one of the best quiche and mini pie makers on the market, thanks to its 6 circular crust cutter to cook multiple mini pies at once. You can use your favored sweet and savory fillings since the cutting circles allow convenient dough measurement. These adorable little pies have a delicious classic pumpkin pie filling, with beautiful leaf and pumpkin shapes decorating the tops. These are made in muffin tins for the perfect single serving size. Head over to Home Is Where The Boat Is to find out how to make these. 4. Mini Cherry Pies Before making your pies, you’ll need pastry. Of course, you can pre-buy it to save time, but for those who want to make their own, here’s our recipe for homemade shortcrust pie pastry:With a pie maker, you can skip the blind-baking! Omitting this task means that making pies has never been easier! In fact, now that I own a pie maker, I’m not sure I will return to making pies the old-fashioned way again … Meat Pie Recipe With an included pastry cutting tool, you can create even and uniform pies that will fit into this pie maker perfectly. The crimping edge keeps your pie filling inside, so there’s less mess. The Wolfgang comes with Non-skid feet, which keeps the pie maker securely in place while you fill or remove your pie. Your options are endless with this pie maker because you can create sweet as well as savory pies in this. People have even raved about making breakfast in the Salter’s pie maker. The recipes options are endless, plus this pie maker is very sturdy and has a clean modern design.

The Wolfgang also has a molded crimper that seals the pie crust during baking giving you crisp edges which I love. I have discovered that if you put aluminum foil at the bottom of the pie maker pan it makes it easy to remove the finished pie and clean up the pie maker.Pie makers can make it extremely simple to cook delicious pies at home in minutes. You’ll be able to come up with creative recipes, fun dinners, and delicious desserts. It can be challenging to remove your items from the plate cutouts. You may still want to line them with butter or oil.

It has a fun, modern design that will be a highlight to every kitchen and also comes in a variety of colors to match your kitchen decor. Also, don’t refrigerate the pie immediately after baking because the drastic change in temperature causes it to fall. Why is my pie dry? You can create both a sweet and a savory pie at the same time. Make breakfast or lunch in one pie slot and dessert in another. Perfect!It comes with an indicator light that lets you know when the maker is on, preheated, and ready to cook. If you don’t like the mini pie makers with the 4 slots I suggested, try out the Cucina Pro Mini Pie and Quiche Maker. Compared to the older models, this modern unit can bake 6 quiches and pies in just a few minutes. Once the pies are cooked to your liking, serve immediately or keep them warm in an oven at 150°C ( 300°F). The first thing you should consider is the durability of the mini pie maker so that it’s worth the investment. Look at the material used for construction and the wattage required by the pie maker to run several times a day. Usually, the best products feature a plastic construction to ensure the design is lightweight, while some models have a stainless steel exterior. Choose your budget or price range and then find a suitable solution within that range. The 7 Best Electric Pie Makers