Content on this site is not intended to substitute for advice given by medical practitioner, pharmacist, or other licensed health-care professional. It is made using herbs and spices rather than black tea leaves and so this version is caffeine free.

Ingredients: Cinnamon, roasted chicory, roasted carob, natural spice and vanilla flavours with other natural flavours, ginger, cardamom, black pepper, cloves and nutmeg. Known as ‘Red Tea’ in China, the tea leaves from the Camellia sinensis sinensis plant are smaller and finer than their Indian counterparts, the Camellia sinensis assamica, and prefer cooler mountainous regions.Brimming with cinnamon, ginger, cardamom and cloves, a cup of our aromatic Bengal Spice tea is like a trip to an exotic spice market in a faraway land. The same tea harvested at a different time of year and processed by a different tea maker will vary slightly in flavour and finish.

You can change your choices at any time by visiting Cookie preferences, as described in the Cookie notice. Charlie Baden, our blendmaster for more than 40 years, handcrafts and approves every batch of tea to ensure each blend is consistent.Therefore you should always check product labels before use, and not rely solely on the information presented here. Cinnamon, roasted chicory, roasted carob, natural spice and vanilla flavors with other natural flavors, ginger, cardamom, black pepper, cloves and nutmeg. This spirited blend combines traditional green tea with white tea for smooth taste, and a lively combination of lemon and honey. Information and statements about products are not intended to be used to diagnose, treat, cure, or prevent any disease or health condition. Find out about special releases, events, sales, and learn more about tea culture + tea growing at Westholme and around the world.