Ingredients:sugar, cocoa mass, cocoa butter, vanillin (an artificial flavour), salt. may contain traces of peanuts, hazelnuts, almonds. processed in a facility that also processes peanuts, tree nuts, wheat, soy and milk products

Booja Booja's chocolates have received several awards and certifications, including the Soil Association Organic Food Award, the Great Taste Award, and the Vegan Society trademark. The company is committed to ethical and sustainable practices and sources their ingredients from suppliers who share their values. Kakoa are pioneers in using rice and oat milk in their vegan chocolate. Rice milk is made by blending cooked rice with water and then straining out the solids, leaving a smooth and creamy liquid that is perfect for use in chocolate. It has a mild and slightly sweet flavor, making it an excellent choice for those who want chocolate with a more subtle taste. First, I’ll start with the dairy-free chocolate coins and Hanukkah gelt that you can buy. Jump ahead if you want our guide on How to Make Dairy-Free Chocolate Coins. All options in this post are considered vegan friendly, but be sure to confirm the sugar source, if concerned. Note: This brand also makes milk chocolate coins. Be sure to select the dark chocolate variety. Lieber’s Bittersweet Chocolate CoinsVegan white chocolate, often overlooked in favor of its darker counterparts, is a uniquely decadent treat that should have a set of defining qualities that mark its excellence. It should always contain over 20% cocoa butter, which ours, of course does. Added to that, no artificial flavours are used. We use real strawberries in our white strawberry and champagne truffles. Quality ingredients should speak for themselves, without artificial flavours. Note: This brand also makes milk chocolate coins. Be sure to select the dark chocolate variety. Zazers Fruity Taffy Gelt (non-chocolate)

Ingredients: sugar, chocolate, cocoa butter, soya lecithin (emulsifier), vanillin (artificial flavor), salt. May contain traces of nuts/peanuts. Processed in a facility that also processes peanuts, tree nuts, wheat, soy and milk products. Ingredients: c ocoa mass, sugar, cocoa butter, sunflower lecithin (emulsifier), vanilla. may containmilk, wheat, almonds, hazelnuts, soy, & coconut Note: This brand also makes milk chocolate coins. Be sure to select the dark chocolate variety. Lagusta’s Luscious Gelt Note: This company is on our dedicated dairy-free facility list. Their facility is gluten-free and free from the top 8 common food allergens. PaskeszPremium Belgian Dark Chocolate CoinsIngredients:dark chocolate (unsweetened chocolate, sugar, cocoa butter, soya lecithin [an emulsifier], natural vanilla). contains soy. processed on shared milk equipment. Member benefits: we are continuously looking to improve benefits to FEC members and as a result, the benefits offered might change from time to time. We will always make an up-to-date list of benefits available to everyone through Yumbles.com. At the time of writing benefits include free delivery on 100s of products and exclusive discounts. Booja Booja offers a range of chocolate truffles with different flavors, such as Fine de Champagne, Hazelnut Crunch, Almond Salted Caramel, and Raspberry Truffle. They also offer chocolate gift boxes and chocolate Easter eggs. Both rice and oat milk are great alternatives to dairy milk in chocolate because they provide a similar creaminess and texture without the use of animal products. When used in vegan chocolate, rice and oat milk create a smooth and creamy texture that is perfect for blending with cocoa powder and other ingredients. They also provide a neutral base that allows the chocolate flavors to shine through. Ingredients:truly ethical chocolate (cocoa mass, cocoa butter, vegan sugar, sunflower lecithin, vanilla). produced in a facility that uses nuts, seeds, coconut, soy, and wheat.