We help you to buy the product from Oversea (Price is already included VAT 20% + Duty 2.5% + Custom Handling charges , International + local courier charges and deliver to your doors) From busy parents looking for hassle-free ways to feed the whole family to time-starved young professionals tired of eating unhealthy takeaways, Thermos® Shuttle Chef® is the perfect kitchen helper for those who’d like to rustle up healthy homecooked meals while saving time and energy.

Find more recipe inspirations for Thermos® Shuttle Chef® here . Caring for Your Thermos® Shuttle Chef® Partial guide and tips courtesy of Sheryl Ariel Boh from fb.com/musingsatweivilla and founder of ‘ Cooking with Thermos’ Facebook group, with permission.The "Shuttle Chef" is a thermal cooker created by the famous vacuum seal manufacturer, "Thermos," using vacuum insulation technology.Simply put all of your ingredients in together and it will cook them all at once, maintaining a consistent temperature after it's finished so you can have a delicious meal without fussing over heat settings.It uses residual heat to carefully heat your ingredients through, so you won't have to worry about your food burning or falling apart like you would if left in a pot. If you've ever worried about potatoes falling apart in your meat and potato stew, or likewise in other dishes where you need to let the dish sit for a long period of time to let the flavors mingle, or even in regular stew, then let "Shuttle Chef" take care of it. Fret not, the discolouration is non-toxic and can be easily removed by soaking or rinsing the pot with white vinegar. It is a common and natural occurrence when stainless steel is exposed to high temperatures. Maintain your inner pots at its best by cooking with medium to low heat to prevent heat damages. Simply bring the ingredients to a boil and leave the thermal cooker to do the rest – it will even keep the food hot for hours without over-cooking! True to its name, the Thermos® Shuttle Chef® also boasts a wide culinary repertoire, including soups, one-pot meals, steamed rice, and even desserts and drinks. Choosing Your Thermos® Shuttle Chef®

The product may cause slight damage to the outer box of the product during transportation, and it may be incomplete Whether you’re meal prepping for yourself, serving dinner to your family after work, or feeding a group of friends, find out which Thermos® Shuttle Chef® best suits your needs. Product Details] Model number KBG - 3000,; Color : clear stainless steel, clear brown,; Approx. size, Approx. weight : insulation container width 11.4 inches (29 cm) x depth 10.4 inches (26.5 cm) x height 7.4 inches (19 cm) 49.3 oz (1.4 kg); Cooking pot : width 12.2 inches (31) × depth 8 inches (20) × height 6 inches (14.5 cm) 46 oz (1.3 kg) ; Cooking pot capacity : 101.4 oz (3 liters); Material : heat insulation container, stainless steel acrylic resin paint, ; Insulation container lid : Polypropylene foam acrylic resin paint; Cooking pot stainless steel, ; Aluminum bottom 3 layer structure Phenol resin; Cooking pot lid : Tempered glass with phenolic resin, instruction manual, recipe book, Please be sure to read the instruction manual before use and use it correctly.Never put the insulation container directly on the fire.Please do not use for cuisine which requires a large amount of oil such as tempura and fries. Please note this product is not available in UK shops, and there is no maintenance and after sales service for this productInner pots can be washed like regular pots and pans with dish soap or in a dishwasher. Outer pots should only be cleaned with a damp cloth after each use and allow it to air-dry overnight with the lid open, to get rid of any food odours.

The cooking pot is compatible with various heat sources such as gas, IH cooking heater, electric plate.Since stewed dishes can be easily cooked, the repertoire can expand.