It's a huge heavy book with tons of recipes divided into sections, and each of the sections has small photos for each of the recipes and that's before you actually get to the first recipe page of that section, then you get the bigger photos. This large recipe book has something for everyone - traditional dishes, family favourites, and classic Mary Berry recipes.

This beautifully updated edition of Mary's million-selling cookbook is the only Mary Berry book you need - a special gift for any keen cook and every Mary fan.

Hang on my copy is pink with two spoons on the front cover and a young looking Mary Berry with her hands in a flan.

It actually makes you want to go into the kitchen, and it's great that it has recipes from so many different countries. I bet even Britain's 'Mary, Queen of Cakes' will be surprised to learn she's become the star attraction of Jewish social media threads during the current 2019 Passover week. These tried and tested Mary Berry recipes include mouth-watering dishes for family and friends no matter the occasion, including hummus, paella, dairy-free lasagne, prawn, tacos, chicken pot pie, English roast beef, croissants, cherry cheesecake, and her best-ever chocolate brownies! Cordon Bleu trained in Paris, Mary began her career as a magazine cookery editor before publishing her first cookery book in 1966.of our deliveries are made by Royal Mail as we think they give the best service and cover all areas of the UK.