In the 2007 IndyCar Series season, they were main the sponsor for Andretti Green Racing #27 driver, Dario Franchitti during their championship winning season, which also included winning the 2007 Indianapolis 500. When you’re making a Canadian Club and lime soda, it’s important to get the proportions right. Start by pouring 1 ½ ounce of whiskey into your glass. Next, add 2 ounces of fresh-squeezed lime juice. To finish off your drink, top it up with 5 – 6 ounces of soda water. Give it all a good stir and enjoy! Overall, the numbers summarise my true experience with each whisky. I feel very firm about Canadian Club being the winner. During the years of Prohibition, one of the distillery's most important clients was Chicago gangster Al Capone, who smuggled in thousands of cases of Canadian Club via a route from Windsor to Detroit. [3]

The 2022 Global Grand Effie awards was open to 2021 Gold and Grand Effie winners from all regional and national Effie Awards programs around the world. Out of 60 Global Grand contenders, 12 emerged as Global Grand Effie winners. I didn’t feel too strongly about the mouthfeel for either whisky. However, I prefer sweeter drinks, and Canadian Club had a gentle, fresh, and sweet feel to it. Therefore, it had a slight edge for that reason alone. We’ll begin at the beginning with Chronicles Edition 41 Years Old, the inaugural bottling released in 2018. The tagline for this release, Water of Windsor, is a tribute to the birthplace of Canadian Club whisky in Windsor, Ontario. The 100% corn recipe used for the 40-year reportedly makes up most of this whisky’s composition, but there are also unspecified amounts of Cognac, rye, and sherry in the mix (Canadian law allows up to 9.09% of other alcohol-containing liquids to be added to their whisky). When it launched in 2018, it was the oldest Canadian whisky ever. Let’s dive in. I know I’m not the first to shed light on Canadian Club vs Seagram’s VO, but I guarantee that my review will be the most in-depth you’ve probably ever read.

Hiram Walker founded his distillery in 1858 in Detroit. He first learned how to distill cider vinegar in his grocery store in the 1830s before moving on to whisky and producing his first barrels in 1854. [1] However, with the Prohibition movement gathering momentum and Michigan already becoming "dry," Walker decided to move his distillery across the Detroit River to Windsor, Ontario. [2] From here, he was able to export his whisky and start to develop Walkerville, a model community that Walker financed to provide housing and services for his employees. As you can see, there’s no comparison here. I prefer sweeter whiskies that leave a pleasant taste in my mouth after they’ve gone down, so I might be a little biased. Still, I felt that, comparing those five criteria, it was the only score I could produce. Not only is this way of drinking whiskey smoother and more pleasant, but it’s also perfect for hot weather days. Adding some citrus fruit like lemon or lime takes the flavor to the next level.

Dunn, Dan (November 27, 2018). "It Took 160 Years, But Canadian Club Finally Released a Whisky We Love". Yahoo News. Robb Report . Retrieved 12 March 2022.

Distilled spirits are not like wine and don’t improve with age after bottling. The taste of whiskey will not change from the day it leaves the distillery, and while it could get worse, no length of time will make a bad whiskey taste good. The Aussie Canadian Club ad converting drinkers globally". Drinks Trade. 2018-12-12 . Retrieved 2022-01-12. In a sense, this is probably the whisky for non-whisky drinkers. I say that because it’s sweeter than most, and it can ease people into whisky if they’ve never tried it before or have had bad experiences in the past.