Rapid air circulation creates crispier textures across your mealtime favourites, 30% faster than a conventional oven Air fryers are a healthier option over frying for crisping food, allowing you to use less oil during cooking. In addition to air-frying, the Tower T17076 10-in-1 Digital Air Fryer can be used as a rotisserie oven as well as for grilling, roasting, baking and dehydrating various foods.

What that means is you get a whole host of cooking features and functions: rotisserie, pizza, chargrill, kebabs, toast, bake, dehydrate, grill, roast and, natch, air fry. It’s actually more of a mini oven in many ways, especially seeing as there’s a front-loading door, which is different to most traditional air fryers. Tower has previously offered up a 5-in-1 model, but this new edition doubles the cooking functionality, meaning you’ve got a wider array of ways to cook everything and anything. Using less oil, you lose the fat, not the flavour, as food retains it’s rich fried taste with up to 99% less fat. Most electric vehicles are automatic – but Toyota are looking to change that for a more classic feelAfter the first 30 days any faulty items will be repaired or replaced if unrepairable, under the 6 month return to base warranty. It is the responsibility of the buyer to return the item at their own cost within this period. Next I tried the automatic programme for frozen fries/chips – which coincidentally comes with the same cooking time and temperature as the manual’s suggestion for homemade chips. However, the weight limit here is lower at 550g. This Tower 11L Digital Air Fryer is the ultimate in cooking versatility with multiple functions that allow you to use it as an air fryer, rotisserie oven, dehydrator, as well as for baking and roasting. The built-in Vortex technology circulates air rapidly around the fryer, needing no more than a drop of oil to produce evenly-cooked results and fresh, crispy textures. A better way to cook halloumi was on the griddle – using the ridged side of the reversible grill plate. Ten minutes at 180°C was all it took for the halloumi to begin crisping up, although there were some paler pieces in the middle. I flipped the strips around and cooked them for a further 3 minutes, after which they’d developed excellent grill lines on both sides.

Collecting the old product which is officially counted as WEEE (Waste Electrical and Electronic Equipment). These products are separated into the correct waste flow at our local depots and send directly to government approved WEEE recycling plants. As a White Goods manufacturer, we take our WEEE obligations very seriously and actively encourage our customers to use the most environmentally friendly recycling scheme available in the UK On the whole, the resulting chips came were nicely browned and crispy on the outside, with a few pale bits, and fluffy on the inside. While this wasn’t the fastest result, I did go for the maximum amount of chips suggested by the manual and initially skimped on the oil. However, I felt that 200°C was a better temperature than 180°C, and if it had been possible, I’d have probably cranked up the heat past 200°C. Time selection happens in 1-minute increments, with a minimum cooking time of 1 minute and a maximum of 60 minutes. Temperature goes from 30°C to 200°C in 5°C increments. An update of Tower’s previous T17039 5-in-1 Air Fryer, the 10-in-1 model comes with a range of extra accessories. While some of them may be a bit fiddly to set up, the appliance itself is very straightforward to use and features handy automatic programmes for common foods. Design and Features LESS FAT:Little to no oil is required, all while keeping the same great taste, so you lose the fat not the flavourAfter 15 minutes at 180°C, having rotated the corn on occasion during cooking, it was evenly golden and starting to shrivel slightly. Since I normally have to use more oil to cook the cobs in the frying pan, having to constantly rotate them, this was both an easier and healthier way to prepare them. The oil-drip tray is useful for gathering any excess oils through the cooking process, and was very easy to clean. Also making cleanup less of a chore is the fact that the appliance’s door can be pressed all the way down or removed entirely, allowing for better access to the cavity of the air fryer. Little to no oil is required, all while keeping the same great taste, so you lose the fat not the flavour Its digital control panel presents a selection of pre-set menus to cook your favourite food at the touch of a button

I cooked 300g of chips, which were nice and crispy. A lot of the extra oil already on the chips ran down to the drip tray – leaving me with a healthier meal. The KitchenAid 2.1L Food Processor offers unrivalled power and sharp knife skills… here’s T3’s full reviewverifyErrors }}{{ message }}{{ /verifyErrors }}{{ A good footrest is as important to comfort as the chair you sit in, and Secretlab’s Professional Footrest is ideal for home or office use With its Vortx technology and rapid air circulation, you need no more than a drop of oil for evenly-cooked results and fresh, crispy textures. With reduced oil usage, you lose the fat, not the flavour, cutting your food’s fat contents down by 99% to dramatically improve your diet. Not only healthier, the air fryer is able to cook food 30% faster than a conventional oven to save you time in the kitchen. Similarly, there’s enough depth and width to accommodate a midsize pizza too. Anything else, such as cuts of meat, sausages, fish and vegetables too are therefore easy to load into the machine. Management of said items is also a cinch thanks to the glass-fronted door. Cook a variety of delicious dishes, including crispy pepperoni pizza, mouth-watering sizzling steaks and golden brown sausages