Ultimate Dessert Truffles Gift Box - This 12-piece gift box contains signature truffle flavors that were inspired by different desserts around the globe. Flavors in this assorted box include Tiramisu, Red velvet, Crème Brulee, Strawberry Crème Tarte, Carrot Cake and much more. Guylian also has wide availability in Belgian grocery stores such as Carrefour or Delhaize and in convenience outlets like gas stations or newsagents. The partnership did increase Guylian's brand awareness in Asia but in 2014 rising commodity prices put a strain on growth as increased sugar prices meant higher production costs for Guylian. [16] Lane, Mark (2018-05-21). "Lotte Duty Free opens largest VIP lounge in Korea, Star Lounge". DFNI . Retrieved 2020-05-24. Brussels Chocolate Week. Brussels Chocolate Week is held in February is a key event Guylian supports through its master chocolatiers providing live demonstrations. Chocolate aficionados can observe firsthand techniques for creating Guylian seashells and sample products. Guylian educate consumers about the craftsmanship involved at Brussels Chocolate Week seminars and inspire artisanal chocolate making.

Guylian work with the Barry Callebaut Cocoa Horizons foundation which is an independent not for profit group with aims to improve cocoa farmers working conditions and increase the sustainability of cocoa cultivation. Together they work on Project Cocoa to develop communities and protect the environment by introducing entrepreneurial farming. [41] Products. The company makes chocolate bars, truffles, chocolate fruit and nuts as well as the signature seashells. Divide the cheesecake batter into three bowls. Mix one with the plain chocolate, one with the milk chocolate and one with the white chocolate. Starting with the plain chocolate, pour the cheesecake over the curst and smooth out with an offset spatula. Repeat with the milk chocolate and finish with the white chocolate layer. Work slowly so you don’t disturb the layer underneath.Yes, Guylian pursues several sustainability initiatives spanning fair trade sourcing to recycling with the aim of reducing the environmental impact of chocolate production. A key focus is obtaining cocoa beans exclusively from fair trade certified sources. Guylian commits to paying fair minimum pricing to cooperatives for sustainably grown cocoa which supports farmer livelihoods. The company also invests in communities through the fair trade premium to facilitate training and farming improvements. Guylian's pledge to use 100% fair trade cocoa promotes equity in the cocoa supply chain.

In 1919, Mary Delluc opened her first chocolate shop in the streets of Brussels. In an industry predominantly occupied by men, Mary relied on her innovative recipes and excellent chocolate to establish herself in the field. Guylian is a commercial counter-type chocolate product, which means it’s available in most convenience stores and groceries. This has made the product more popular with the masses because of its affordability and accessibility. The only problem with Guylian truffles is that there’s no variety in their products when it comes to truffles. Truffle flavors come in only 3 flavors, and these are very common in the truffle world. It’s understandable, though since Guylian focuses more on pralines and other chocolate products.a b "Chocolaterie Guylian - The World's Favourite Belgian Chocolates | food.be". www.food.be . Retrieved 2020-05-27. Guylian chocolate plan to expand retail presence | Australian Food News". www.ausfoodnews.com.au. 29 June 2015 . Retrieved 2020-05-27. Now is the hardest part for me, decorating the cheesecake with whipped cream and some of my absolute favourite Chocolate Praline Seashell Truffles. I had to buy two boxes because I knew I wouldn’t be able to resist popping them in my mouth as I worked.

In the bowl of an electric mixer fitted with the whisk attachment whip 300ml of the double cream and vanilla extract until stiff peaks form. Like I said, this Chocolate Truffle Cheesecake is actually super simple to put together, all it requires is a little bit of time and who hasn’t go bags of that at the moment? So throw on some festive tunes and lets make a cheesecake!

Creamy Milk Chocolate Bar with Salted Caramel

A new factory was built in 1988 in Sint-Niklaas to manage the company's growth and increase production. [2] What makes Belvas stand out from the crowd is that it is one of the first Belgian chocolate brands in northern Europe to market itself as a fully organic brand. Delicia may not have a lot of variety when it comes to chocolate truffle flavors, but it is the most commercially available and the most affordable out of the many brands mentioned. If this is your first foray into chocolate truffles, then you might want to start with Delicia and its traditional flavors. It’s the cheapest, so it’s perfect for people who are on a tight budget, but still want to satisfy their chocolate truffle craving. Guylian introduced ‘No Sugar Added Bars’ which come in milk, dark or dark with cranberries and get their sweetness from Maltitol, a natural sugar alternative. Guylian's Golden Gift Boxes are available in two sizes; 250g or 375g and are filled with roasted hazelnut praline Sea Shells. [5] Production method [ edit ] The making of Guylian praliné chocolate bars Guylian donates to and works with Project Seahorse to help with marine wildlife conservation and raise awareness for the charity. [8] They have also worked with the Cocoa Horizons Foundations on Project Cocoa to sustainably source cocoa and have aimed to reduce any negative environmental impacts from their production. For this work, they have received Corporate Responsibility Awards along with multiple other awards for innovation and their chocolates. [9] History [ edit ]

There we have it, a Chocolate Truffle Cheesecake. A worthy competitor to the usual tired Christmas Pudding or trio of ice cream. Pretty, delicious and more importantly, way easier than it looks!

72% Premium Dark Chocolate Bar

a b retail, Trbusiness The travel retail Trbusiness The magazine for global; Professionals, Duty Free (2015-03-24). "Guylian wins innovation and CSR awards | Travel Retail Business". Trbusiness . Retrieved 2020-05-23. {{ cite web}}: |first1= has generic name ( help) Foubert's wife also contributed to the creation of their chocolates by designing their look, Liliane created the sculptured seashell and seahorse shapes and furnished their shiny marble finish. Guylian's Stephen Candries comments, “The white and dark chocolate unique intertwining like the lives of the two lovers, an immortal tale of romance that is retold in every marbled seashell today.” [10] Guylian G-Stamp Company icon [ edit ] Lotte subsidiary acquires Guylian in landmark chocolate industry deal – 23/06/08". The Moodie Davitt Report. 2008-06-22 . Retrieved 2020-05-27.