As well as instructions for hearty salads, fragrant breads, pilafs, pasta, soups and her beloved pickles, the volume contains several recipes for desserts, for which Bhogal reserves a special sparkle and sensuality. Comfort and Joy is a fresh take on vegetarian and vegan cooking; not geared towards health or denial but indulging all the senses with a decadent global larder.

Comfort and Joy - Bloomsbury Publishing

I love experimenting with different types of cheese, such as Gouda, mozzarella, pepper jack, or even a blend of cheeses. Melissa celebrates joy of easy, affordable, and healthy food, as well as championing sustainable cooking and low-waste recipes.These flavorful cheddar biscuits are such a versatile side with their flaky layers and cheesy goodness. From Miso Mushroom Carbonara and Crispy Aubergine with Spicy Caramel Sauce to Strawberry Falooda Cake, this is food as pursuit of pleasure.

Comfort And Joy Cookbook Spiral Bound Paperback: Christmas Comfort And Joy Cookbook Spiral Bound Paperback: Christmas

It's well-proven that a diet centering fruits, vegetables, beans, grains, and nuts is healthier for us and our planet, but talks of decreasing global meat and dairy intake have for too long been tied to narratives of culinary sacrifice. Ravinder brings the textures, colours, and tastes of this cuisine to life, adding surprising twists along the way.

I’m a former private chef turned food columnist, best-selling cookbook author, real food activist and sustainability champion who is passionate about spreading the power of feel-good food I am expecting a baby this summer and am sharing my fertility and pregnancy journey on my Substack newsletter, along with lots of recipes, tips and tricks for loving your leftovers, interviews and more. Readers will find quick and easy midweek meals to soothe the soul after a long day, make-ahead lunches to set you up for the week, simple but satisfying snacks, and laid-back feasts to share with friends. So these are my favourite recipes that help me feel supported, recipes that I turn to when I'm low on energy and want to feel brighter; recipes that are so easy that they are a joy to cook and make me feel more confident, food that helps me feel calmer and more grounded, big sharing recipes for when friends come over and I want to spoil them and show them love but also I want to not get stressed about entertaining or end up with a week's worth of washing up! Once you take them out of the oven and experience their mouthwatering aroma, you’ll know that you’ve created something truly special. When you’re ready to bake, place the frozen biscuits on a baking sheet and bake for a few minutes longer than usual.