Available as: 1) SPORK - Combined Spoon/Fork 2) 'Knife' only (Now available) 3) 'Knife' and Spork Set

Selectagrip Cutlery And Handles". AbleData. Archived from the original on 2020-07-27 . Retrieved 2020-07-27. If you find that eating and drinking causes spillage onto your clothes, you may want to consider wearing an apron or bib. There is a large range of designs, some more discreet than others. They are available in disposable plastic or washable/wipeable materials. Consider what is the best fastening system for you, whether the bib/apron pulls over the head, is tied, has a Velcro hook and loop system, a popper, or some other way of fixing. Enlarged handles may be easier to grip as they do not need to be gripped as tightly. Contoured handles are shaped to fit the contours of the hand. Handles that are textured or looped may also provide assistance. This set of eating utensils were designed to help people with lower finger dexterity. While there are several other high-tech designs invented for the same purpose, I chose this one because producing it would be less expensive. Thus, making it accessible for more people. 9 5. Conversation starting forks The Century dictionary and cyclopedia; a work of universal reference in all departments of knowledge with a new atlas of the world". archive.org . Retrieved 2017-05-19.The word spork is a portmanteau of spoon and fork. It appeared in the 1909 supplement to the Century Dictionary, where it was described as a trade name and "a ' portmanteau-word' applied to a long, slender spoon having, at the end of the bowl, projections resembling the tines of a fork". [4] The word "spork" was later registered as a trademark in the US and the UK. History [ edit ] A lightweight Snow Peak brand titanium spork An ice cream fork from the early 20th century Drawing from a 1998 spork design patent Special sporks for salad People with dementia often experience difficulties with eating and drinking, although everyone will be different.

Combination spoon, knife and fork utensil Splayds (or spknorks) are a combination of fork, knife and spoon in one utensil. A splayd beside a pie In several food cultures around the world, eating food with a fork is so common that most diners wouldn’t know how to get through their meal without one! But this wasn’t always the case. Compared to other pieces of cutlery, the invention of the fork and its addition to the dining table is fairly recent. History of the fork: Ancient forks

Forks (and other cutlery) with a unique word engraved on each piece to help diners start a conversation! I can think of so many situations where these would have been great ice breakers. 10 Curved or angled cutlery - in some cases, people find directing spoons or forks into the mouth is easier when the shaft is angled, rather than straight.