Not even giving rise to the biscuit/cake divide here because it’s the most boring discussion since the great sparkling water debate of 2013 which we have all blanked from our memories. Jaffa Cakes are a confusing biscuit, they don’t crunch, they don’t snap and they certainly don’t adapt to the conditions met with being dunked into a cup of tea. Whatever they are, they’re not awful. If someone put a plate of Jaffa Cakes in front of you, are you going to eat one? Yes, absolutely. At the end of the day, they are a treat. They combine chocolate with some sort of dough, ergo, they are not bad. Cook over medium heat, whisking constantly, until the mixture thoroughly boils, darkens to the color of peanut butter and pulls away from the sides of the pan, about 5 minutes. 4. In a small saucepan over a low-medium heat (or in bowl in 10 second intervals in the microwave) melt together the butter (125g | 1/2 Cup + 1 tbsp) and golden syrup (1 tbsp) then set aside to cool. Thankfully, the chocolate in the chocolate chips is made with soya instead of dairy, meaning these are accidentally vegan. Yay!

It's a complex area, says Russell, and is particularly challenging for the makers of new food products as they must establish VAT liability from the outset.

Hobnobs Ingredients

The Guittard chocolate I dipped them in is delicious and I was much more generous with my biscuit to chocolate ratio than the shop bought kind. Hobnobs also contain palm oil, so there are vegans who will argue that not a single Hobnobs is vegan, even though palm oil is clearly extracted from a fruit. Hobnobs Ingredients They are one of the most delectable biscuits you can get, and they are completely vegan. The problem with the products is that, despite the fact that they are vegan, they are made with palm oil. My vegan hobnobs recipe is so simple to make that you won’t even need to bake them at home. These hobnobs have golden bumps and a buttery taste, so I enjoy them all. They’ll get a little more flavor with one of them dipped in melted vegan chocolate. They will be ready to eat in a few weeks, if not before, if stored in an airtight container. Do Hobnobs Contain Milk? There are many ‘Free From’ brands that are dairy-free and therefore vegan. However, this list looks only at accidentally vegan biscuits, so these aren’t included here. List of Vegan Biscuits

These hobnobs are ten times better than the ones you can buy, which at the moment is a bonus because you might not be able to buy them 🙂 . Use whatever chocolate you find palatable. Sometimes I will use 70/80% in my cooking and add a little extra sweetener like honey/agave/maple syrup. Dark chocolate is almost always dairy free unless it’s a cheap brand where they will add crappy fillers. My fave brands to eat and use in cooking are ( also allergy-friendly)Break the hardened toffee into shards. Transfer to a food processor or plastic bag and crush into pea-size bits. Once the chocolate is two thirds melted, don't heat anymore - just stir until it's completely melted. Some of the biscuits in this list contain palm oil, which may or may not be sustainably sourced. Some vegans choose to avoid palm oil that hasn’t been certified as sustainable because its production destroys the habitats of animals. Cross contamination Unlike in the US, UK Oreos are made with a plant-based recipe as standard. Our suggestion: get a glass of cashew milk at the ready and dunk to your heart's content.

The original, chocolate chip and gluten-free Hobnob biscuits are what you would call ‘accidentally vegan’. That means that although they are suitable for vegans, they were not intentionally made to be vegan-friendly. Are there any vegan chocolate Hobnobs? The Original and Chocolate Chip Hobnobs don’t have animal ingredients, so they’re technically vegan.Can vegans eat dark chocolate digestives? If so, then how harmful are they for them? They have the legal right to do so. These biscuits contain vegan ingredients such as dark chocolate and wheat flour. Animals that have been fed them, such as milk and eggs, are not permitted to participate in this process. Even if there are dairy and animal products that could be found in dark chocolate, you can still tell if it’s vegan. Almost two-thirds of all chocolate sales are made up of chocolate, which is the most popular type of chocolate. It would be rude not to include another childhood favourite, pink wafers, on the list. If the pink ones are a little too, um, pink for your liking then Manner’s neopolitan and hazelnut wafers are also vegan-friendly and high on the flavour scale. 11. McVities Fruit Shortcakes I’m sure I’ve shared them before in a five frugal things post but for those of you who missed it, here’s my tried and tested homemade hobnobs recipe! As well as the spring bank holiday, today is also National Biscuit Day, but choose carefully as your preference of baked goods could cost you more depending on which option you go for.