The new launch comes as the flavoured vodka category is the fastest-growing sub-category in spirits at 51.9%. Chop the bottom ¾s of the asparagus into roughly 1cm slices retaining the last ¼ (the asparagus tip) to one side.

Something new is on the way from the UK’s favourite hand cooked crisp brand* – and you’re not going to want to miss it!

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KETTLE®’s new Bread Bites includes KETTLE® Sourdough Bites with Parmigiano Reggiano and Balsamic Vinegar of Modena – the first sourdough bread bites to launch to market, KETTLE® Focaccia Bites with Sea Salt, Rosemary and Extra Virgin Olive Oil and KETTLE® Naan Bites with Spiced Onion Bhaji with Chilli & Toasted Onion. Select Potatoes, V egetable Oils (Rapeseed Oil, Sunflower Oil)*, Potato Maltodextrin, Dried Onion, Sea Salt, Dried Butter milk, Dried Yeast Extract, Dried Cheese ( Milk) (Dried Mature Cheddar Cheese ( Milk), Dried Cheese ( Milk)), Dried Mature Cheddar Cheese ( Milk), Dried Skimmed Milk, Sugar Cane, Dried Red Onion, Acidity Regulator: Lactic Acid, Calcium Lactate; Dried Parsley, Natural Flavouring, Ground White Pepper, Turmeric Extract. Smirnoff has expanded its flavoured vodka and ready-to-drink portfolio with Smirnoff Raspberry Crush and Lemonade premix can. In varying proportions. Note: product may be fried in either of the oils listed or a blend may be used dependant on availability of supply. Nutritional Information Kettle has launched a new, triple-baked, non-HFSS Bread Bites range, offering consumers healthier options in light of upcoming HFSS regulations.

Remove woody part of the asparagus by holding the spear at either end between finger and thumb and bending it. The spear to naturally snap at the tender point. The release aims to capitalise on the rising number of consumers adopting a gluten-free diet and want to “enjoy the refreshing taste of craft beer but without bloating”. Walkers, for example, today (14 March) unveiled its first fully non-HFSS crisps range with “nearly half the salt” of its standard offering. Committed to providing consumers with innovative and delicious new products, KETTLE® is excited to announce the launch of its new Bread Bites offering. Select Potatoes, V egetable Oils (Rapeseed Oil, Sunflower Oil)*, Seasoning with Sea Salt and Balsamic Vinegar of Modena (Sea Salt, Balsamic Vinegar of Modena, Potato Maltodextrin, Sugar, Potato Starch, Acid: Citric Acid; Natural Flavouring).We believe in great beer for everyone – regardless of intolerances – so we always look for ways to continue revolutionising the craft beer industry,” BrewDog director of brand and marketing Lauren Carrol said. When the vegetables are soft stir in the flour and cook out to form a roux (you will get a faint smell of pastry when the flour is cooked).