It’s not just Dry January initiatives sparking sales of low- and no-alcohol beverages: over the last few years, new health-conscious or ‘sober-curious’ consumers have helped spur the impressive growth of the category. From late 2020 to late 2021, non-alcoholic beer, ciders and malt beverages witnessed a 31.7% lift in sales, while and non-alcoholic wine sales grew nearly 40%, per NielsenIQ data. But whether it's because you've signed up to Dry July, are pregnant or breastfeeding, or just want to cut down on the amount of alcohol you consume, you may have considered swapping your usual tipple for a non-alcoholic (also called no-alcohol or alcohol-free) beer. Interestingly, there are a TON in the United Kingdom, but when I was doing research, I kept getting conflicting information about whether they’re available in the United States. Usually, he just laughs when I give him crap about the booze he can drink that I can’t; he understands where it comes from, and that I’m not really mad. This night, however, because it was about beer, he looked at me concerned.

Best low and no alcohol beers of 2023 taste tested | Evening

In comparison, a full-strength beer will contain 4.8% ABV, mid-strength beer has 3.5% ABV, low-strength beer has 2.7% ABV, and low-alcohol beverages must contain less than 1.15% ABV. Baby boomers have got to an age where they've had enough of alcohol … but they do enjoy the flavour profiles that come with beer and wineNon-alcoholic beer, when it's a substitute for alcoholic beer, is undoubtedly a good thing; it's much healthier for someone who would have otherwise drunk beer," says Hepworth. We’ve been witnessing a strong cultural shift in how consumers relate to alcohol,” says Heineken USA’s Salinas. “While non-alcoholic beverages were once reserved for those who completely abstained from alcohol, we’re starting to see non-alcoholic beverages used as a moderation option that fits in alongside other alcoholic beverages. So even if people aren’t abstaining from alcohol or they give up in the middle of Dry January, low-cal and low-alcohol beverages are good options for a moderation-focused lifestyle.” Refreshing, I would drink this [again]," said one of our testers. "A smooth taste, most similar to alcoholic beer", said another. "Has a sweet aroma and pleasant taste… very light and easy to drink," said another tester. I was. But apparently, somewhere in my subconscious, I associated a warm summer evening with the taste of a beer. For as long as I’ve been sober, I’ve been told that nonalcoholic beer is a bad idea. The first non-alcoholic grapefruit beer to be offered in the US, Clausthaler Grapefruit is a fruity and refreshing 50/50 blend of award-winning Clausthaler Original non-alcoholic beer and grapefruit juice. One bottle has 96 calories. Bravus Brewing: Oatmeal Stout

Alcohol | Ocado No Alcohol | Ocado

Corona Sunbrew 0.0% – along with our other innovations last year – proudly showcase our ability to identify gaps, find solutions and seek opportunities for growth as a brand,” continued Bascom. “Knowing that Corona Sunbrew 0.0% is the only non-alcoholic beer that contains vitamin D in the world provides a unique opportunity in the market.” Borja Manso Salinas, vice president of marketing at Heineken USA, predicts that growth won’t slow anytime soon. “This is just the beginning for the [non-alcoholic beverage] category, with consumers continuing to drive demand for a wide variety of beverage options,” he says. “Pushing the category forward is the rise of the sober-curious consumer: someone who drinks alcohol but at times chooses to abstain. The category isn’t growing because consumers are suddenly deciding to give up alcohol, rather it’s growing because consumers who drink alcohol are discovering that great-tasting non-alcoholic options like Heineken 0.0 can fit into their lifestyle, too.” Corona Sunbrew 0.0% mantiene la esencia de Corona; se desarrolló a partir de Corona Extra extrayendo el alcohol y luego mezclando la cerveza sin alcohol con vitamina D y sabores naturales para llegar a la receta final. Este lanzamiento también demuestra el compromiso continuo de AB InBev con el consumo inteligente de alcohol para ayudar a reducir y prevenir su uso nocivo en todo el mundo. But not everyone's a fan, with some commenting that it's "bland and generic", "watery" and even "tastes somewhat like cardboard". Nacida en México, Corona es la marca de cerveza líder en el país, la cerveza mexicana más popular a nivel mundial y exportada a más de 180 países. Corona Extra se fabricó por primera vez en 1925 en la Cervecería Modelo de Ciudad de México. Corona es pionera en la industria cervecera al ser la primera en utilizar una botella transparente que muestra su pureza y alta calidad al mundo. La obra de arte que se encuentra en la botella está pintada, resaltando nuestro compromiso con la calidad en nuestros envases y nuestra herencia mexicana. Ninguna Corona está completa sin la lima. El ritual de la lima, que aporta naturalmente carácter, sabor y frescura, es una parte integral para ofrecer una experiencia que es verdaderamente única en Corona. La marca es sinónimo de playa y celebra el tiempo al aire libre. Invita a la gente a hacer una pausa, a relajarse y a disfrutar de los simples placeres de la vida.La agencia creativa DAVID Miami colaboró estrechamente con Corona en el desarrollo de Corona Sunbrew 0,0% desde sus inicios, hace más de dos años. Como socio continuo de la marca, DAVID presentó de forma proactiva la idea de que Corona desarrollara una bebida con vitamina D. This year’s numbers are yet to be tallied, but it isn’t stopping brands from tapping into the commercial potential of the month-long event with new low- and no-alcohol products and ad campaigns to boot. Thirsty for choice? Non-alcoholic options abound It's not illegal for under-18s to buy or drink no-alcohol beer, but some supermarkets and liquor stores may have their own policies when it comes to selling it to under-18s. The no-alcohol beer segment has existed for some years but has remained extremely small until recently, when a slew of new drinks appeared on the market. The most mainstream of those is Carlton Zero, launched by Carlton United Brewery (CUB) in late 2018. Though the beer, wine and spirits industry has seen plenty of fads (remember wine coolers? Ice beer?), experts predict that low- and non-alcoholic booze is here to stay — and that brands will move beyond Dry January campaigns and start marketing these alternatives year-round.