LPG Gas Stove Hob and Sink Combos are popular among van campers who want a more permanent and integrated solution. These stoves typically have two or three burners and are designed to be built into a countertop. They are powered by LPG gas, which is typically stored in a refillable tank outside the van. The sink is also integrated into the unit, making it a space-saving and convenient option. If previous campervanning trips have been filled with your home cookware rattling around and eating up valuable space while an unwieldy cookware dangles precariously off a small hook, then maybe it’s time to look at the best camping cookware. OK, so I know that fruit isn’t exactly the most fun or exciting thing to eat in a campervan, but it is important to keep as healthy as possible while you’re on the road so if you can manage to squeeze a bit of fruit into your van every now and then, I’m sure your body will thank you for it 😉 The pa_crosswise_ts cookie is set by Perfect Audience for advertising purposes based on user behavioural data.

Secondly, living in a van means off grid living, so you are not hooked up to the mains water supply. Therefore, there are times when you’re going to want to cook meals that use minimal water, both for preparing the mean and when it comes to washing up. Living off grid also means that you have to carry a gas canister with you for your hob, so you will have a limited supply of gas. Limited gas supply means you probably won’t want to cook something that needs to simmer for four hours. Topping: caster sugar, lemon wedges, berries, Nutella, or add some savoury options such as cheese or ham

One Pot Egg Fried Rice

If you have a campervan dinner recipe that’s so fabulous you can’t keep it to yourself, let us know and we’ll add it to the list! The pa_yahoo_ts cookie is set by Perfect Audience for advertising purposes based on user behavioural data. Poke each potato several times with a knife or fork. Then smear them with a bit of butter and double wrap them in aluminium foil. After, cook the potatoes on a fire or BBQ, and once they're crispy on the outside and soft on the inside, they’re ready to enjoy. Cut them open, spread a thin layer of butter and add your favourite toppings. • Ramen noodles

One important thing to note is that propane stoves should only be used in well-ventilated areas, as propane can emit carbon monoxide, which can be dangerous in enclosed spaces. It’s also important to follow proper safety protocols when using any type of stove, including never leaving it unattended and ensuring that it is turned off and cooled down before storing or transporting it.Once the lentils are cooked to the consistency of porridge (you may need to add extra water) add to the spiced mixture Pringles are one of my favourite types of crisps and a campervan food essential on almost every trip we go on. The Texas BBQ flavour is the best, but I’m partial to pretty much every variety! 35. Chocolate orange bourbons Whisk the eggs and milk together and pour the mixture into a pan of melted butter. Stir, lift and fold the mixture until the eggs are softly set and velvety in texture. • Omelette