The LANDMANN Kamado is pint-sized compared to the original absolutely mammoth Big Green Egg models, with dimensions of 48. If you have a little more to spend, or enough to spend on a Big Green Egg, then you might want to opt for one of those, as you'll get more space and potentially a little more style for your money. I grilled them without the foil to begin with, and then added pesto, garlic and olive oil, wrapped them up in foil and set them on the BBQ for 10 minutes. The vents slide easily and the whole top vent assembly also slides fully to give the full opening on the lid. I wasn’t expecting the smallest of the Big Green Egg family to arrive on a pallet, but that’s exactly what happened.

It is pretty small, with 4 burgers max at a time, but if you only have a few people to cater to then it'll suffice. I’ve been using the Aldi Kamado for nearly a year now and have cooked on it regularly all year round, so time for a quick update for anybody who may have bought one when it came back on sale recently. For an outdoor area that lacks natural shade, an adjustable, freestanding outdoor umbrella provides sun protection exactly where you need it most. With the EGG's ConvEGGtor in place, and the addition of a Baking Stone, you can match the results achieved in a wood-fired oven. With the bottom vents closed to just a quarter, the temperature settled at 175°C after another 15 minutes, which gave me a feel at least for what to expect during cooking.To take advantage of the discount, you'll need to enter the promo code OUTDOOR40 when paying at the checkout. You'll be grilling juicier burgers, roasting tender chicken, and smoking the most delicious ribs you've ever tasted.

Fuel efficiency: The ceramic insulation properties of this grill also mean that it reduces charcoal use and provides the perfect convection cooking style.There is a learning curve regarding fuelling and temperature control with any Kamado but I’m pleased to say that I got the hang of it after the first couple of runs and it’s pretty much set and forget nowadays.

Once it was hot I added spicy paneer and vegetable kebabs and cooked them for 14 minutes, turning a couple of times. With an adjustable cantilever, you can follow and block the arc of the sun throughout the day and reposition the shade to fit with various furniture arrangements.Before lighting, you need to rake any coals that are left over from last time, so that the ash falls through the fire grate. After loading my burger with gherkins, cheese and ketchup, I was ready to enjoy, and loved the smoky flavour from the coals. Within its strong and durable signature green color shell are state-of-the-art ceramics allowing for excellent heat insulation.