More immediately, DiBartolomeis says, chocolate makers should survey cacao-growing areas to determine cadmium levels, and favor beans from places with lower levels. If necessary, they should blend beans from higher-cadmium areas with beans with lower levels, as some manufacturers do now. Alex Whitmore, CEO at Taza, which makes one of the products with lower levels of both metals in CR’s tests, says that’s what his company does, mixing beans from “different origins to ensure that the final product” has lower levels. Dawn, Randee. "Reese's is making its 1st peanut butter cup in color". TODAY.com. TODAY . Retrieved 12 October 2020. Reese's Crispy Crunchy is a candy bar made of flaky peanut butter and chopped peanuts coated with milk chocolate. It was introduced in 2006. [33]

a b c d e f g "Products – Hershey Community Archives". Hershey Archives . Retrieved 12 October 2020. Crunchy: a traditional cup with crunchy peanut butter, as opposed to the smooth peanut butter in the original. Introduced in the 1970s. It has been discontinued and rereleased over the years. Still available in some markets as of 2019. You see, what they (researchers) have discovered isthat the good bacteriain our bodies (i.e Bifidobacterium) can actually helpbreak down the cocoa solids we cannot on our own digest, which in return will ferment it. You know what that means? It means cocoa is similar to a prebiotic! Prebiotics are fermented fibers that absorbed in the body and have tremendous anti-inflammatory properties!Reese's Snowman: The peanut butter snowman is three times larger than the peanut butter tree, egg or pumpkin. [31] Morillo, Alexis (14 January 2020). "You Can Now Buy Reese's Thins In White Crème And It's All We're Eating". Delish. When ready to enjoy, peel the liner off of each peanut butter cup. Then sprinkle with sea salt and serve while still chilled.

If you want your cups to look like the classic Reece's, make sure the filling is smaller in circumference than the bottom of the liner. This is so chocolate can fit around the sides and fill up the liner so the peanut butter filling is right in the middle! Monette Roberts, Anna (20 August 2017). "7 Things You Never Knew About Reese's, Straight From an Employee". POPSUGAR Food. Popsugar . Retrieved 12 October 2020. Reese's Has New Marshmallow Peanut Butter Cups Coming This Spring". Peoplemag . Retrieved 2022-08-26.

Peanut Butter & Banana Creme: a layered cup with a top chocolate layer, bottom banana crème layer, and peanut butter filling; released as a tribute to Elvis Presley. It was available in standard, Big Cups and Miniatures sizes. First available in 2007. Discontinued. [23]

To make these homemade Reece's cups you will need a pot to melt the chocolate, a cupcake pan, liners, and a bowl for the filling. Step 1 : Melt the chocolate and fill liners Extra Smooth & Creamy: Has a smoother chocolate and peanut butter filling. First available in early 2000s. Discontinued.Double Chocolate: chocolate fudge filling instead of peanut butter. Limited edition. First available in 2006. Discontinued. Reese's Peanut Butter Shapes These are Christmas-themed candies in the shapes of snowmen, bells, and trees, sold during the holiday season. Calculating the exact amount of dark chocolate that’s risky to eat is complicated. That’s because heavy metal levels can vary, people have different risk levels, and chocolate is just one potential source of heavy metal exposure. But experts say that by being mindful of the risks, you can still enjoy dark chocolate while minimizing the potential harms. Reese's Peanut Butter Franken-Cup: Released in 2020, Hershey's first colored Reese's variation. It consists of milk chocolate, white crème that is dyed green, and the traditional peanut butter filling. [29] To further complicate the issue, lead and cadmium appear to get into cacao in different ways, which means that each requires a different type of fix, DiBartolomeis says.