With multiple brands, Beaver Street Fisheries is prepared to meet the demands of your wholesale, retail, institutional, and food service needs. MORE The Ocean Plague: or, A Voyage to Quebec in an Irish Emigrant Vessel is based upon the diary of Robert Whyte who, in 1847, crossed the Atlantic from Dublin to Quebec in an Irish emigrant ship. His account of the journey provides invaluable eyewitness testimony to the trauma and tragedy that many emigrants had to face en route to their new lives in Canada and America. The book is also available in Kindle. Beaver Street Fisheries offers a wide variety of products, competitive pricing, and effectively satisfies the diverse needs of its customers. MORE

Our flagship Sea Best brand, with its incredible variety, ranks as one of the top frozen seafood brands available. MORE Relying upon sustainable, wild caught harvests, our business practices ensure a thriving natural environment for generations to come. MORE Beaver Street Fisheries (BSF) is a proven leader within the frozen seafood industry, servicing both food service and retail sectors. With multiple brands, we are well positioned to meet the demands of your wholesale, retail, institutional, and food service needs. Committed to providing quality food products on a global basis, while exercising excellence in business practices - from sourcing to delivery.

Products

For nearly 7 decades we have been known for our expertise within the wholesale seafood business. In addition to our wholesale seafood selections, BSF offers a full line of beef, pork, poultry, and lamb products; retail seafood specialty items under our Sea Best® brand; custom cut meats through our HF's Outstanding Brand; and Bahamian Lobsters and Conch from our sister company under the Island Queen/Island Prince Brands. With a vertically integrated supply chain, we maintain a wide variety of quality oriented products with very competitive pricing.To learn about all our products, visit bsfcatalog.com. The Irish in America by John F. Maguire provides a substantial and invaluable account of the extreme difficulties faced by pioneer Irish immigrants in North America during the 19th Century. The book is also available in Kindle. The Scotch-Irish in America tells the story of how the hardy breed of men and women, who in America came to be known as the ‘Scotch-Irish’, was forged in the north of Ireland during the seventeenth century. It relates the circumstances under which the great exodus to the New World began, the trials and tribulations faced by these tough American pioneers and the enduring influence they came to exert on the politics, education and religion of the country.